Is Mexican coffee good? Mexican coffee beans are introduced.
For professional baristas, please follow the coffee workshop (Wechat official account cafe_style)
Mexican drinking method: Mexicans are enthusiastic and optimistic, which is perfectly reflected by the chocolate in Mexican coffee. There are different methods of Mexican coffee, but the main difference is whether it contains alcohol or not. let's first introduce the practice of non-alcohol.
Heat a cup of milk, a teaspoon of cinnamon powder and a teaspoon of vanilla powder in a pot. Keep it at medium temperature. The heat is not too high. The milk must not boil. Then add the cocoa powder, fully dissolve and stir well. If you are particularly fond of chocolate, you can use chocolate paste instead of cocoa powder and milk.
Let the milk dry for about 5 minutes, wait until the milk is slightly cool, then pour into the prepared coffee, decorate the coffee surface with cold cream, then decorate with a piece of cinnamon, and the Mexican coffee is ready.
The aromas of chocolate and cinnamon blend together to give off the smell of desert. Tasting such a cup of coffee, you seem to be walking through the gray-green cactus in the Mexican desert.
Mexican coffee quality: high quality beans: Aldu Mara, Mexico.
Mexican coffee taste characteristics: large particles, with a strong sweet, sour taste and good aroma.
The best barbecue degree: medium fried or deep fried.
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Mexican Coffee introduces the flavor of Mexican coffee
Https://www.gafei.com/moxige/20180710120503.html professional barista exchange please pay attention to the coffee workshop (Wechat official account cafe_style) Mexican coffee: the main producing areas are: Corabagu, O'Aluca states, the products are mostly water-washed beans produced in the highlands, with good aromatic and sour taste, the grade is divided into three categories according to altitude: Aldura
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Introduction to Yejashefi Coffee, the Historical Source of Yega Chefe Coffee
For the exchange of professional baristas, please follow the coffee workshop (Wechat official account cafe_style) Yega Xuefei Coffee: Yega Xuefei Coffee refers to Yega Xuefei Coffee produced in Ethiopia. Yega Xuefei is the name of a local town. It is about 1700-2100 meters above sea level. Now Yejashafi coffee has become synonymous with Ethiopian boutique coffee. Yeah, Coffee Coffee.
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