How to use a siphon pot to introduce the flavor of Blue Mountain Coffee
For professional baristas, please follow the coffee workshop (Wechat official account cafe_style)
Blue Mountain Coffee Flavor: real Blue Mountain Coffee is made from the best local raw coffee beans, which is the fun of tasters. Its flavor is rich, balanced, fruity and sour, and can meet people's various needs. In addition, the high-quality fresh Blue Mountain coffee has a long-lasting flavor, as drinkers say, with a lingering aftertaste.
Siphon kettle
If there's a brewing device that makes you look like a scientist when making coffee, it's a siphon pot. It combines soaking and filtration, including the principle of heating fire, glass brewer and science, and the coffee usually tastes full.
The reason for choosing a siphon pot: you don't want to have a troublesome production process, like a full and clean flavor, and want a full cooking process.
- Prev
What is Black Coffee? What's the difference between espresso and American coffee?
Professional coffee knowledge exchange More coffee bean information Please pay attention to coffee workshop (Weixin Official Accounts cafe_style) I don't know if my friends have encountered such experience. When you enter a boutique cafe and want to order a cup of black coffee, the barista asks you whether you want American coffee or hand-brewed coffee? Black question mark face? I just wanted a drink.
- Next
Jamaica Blue Mountain No.1 Coffee Bean Which brand is the best hand-brewed boutique Blue Mountain flavor coffee bitter
Professional barista communication Please pay attention to coffee workshop (Weixin Official Accounts cafe_style) Blue Mountain Coffee Flavor: Real Blue Mountain Coffee is made from the best local raw coffee beans, which is the fun of tasting home. Its flavor is rich, balanced, fruity and sour, and can meet people's various needs.
Related
- Beginners will see the "Coffee pull flower" guide!
- What is the difference between ice blog purified milk and ordinary milk coffee?
- Why is the Philippines the largest producer of crops in Liberia?
- For coffee extraction, should the fine powder be retained?
- How does extracted espresso fill pressed powder? How much strength does it take to press the powder?
- How to make jasmine cold extract coffee? Is the jasmine + latte good?
- Will this little toy really make the coffee taste better? How does Lily Drip affect coffee extraction?
- Will the action of slapping the filter cup also affect coffee extraction?
- What's the difference between powder-to-water ratio and powder-to-liquid ratio?
- What is the Ethiopian local species? What does it have to do with Heirloom native species?