How URNEX Grindz Tablets Clean Your Grinder
If your grinder smells faintly of old coffee or leaves a stale taste in fresh shots, you’re not imagining it. Even after brushing and scraping out coffee grounds, tiny particles and oils build up inside the burrs and grinding chamber over time. That buildup affects flavor and hygiene—but how well do cleaning tablets like URNEX Grindz really work?
Quick answer: Just 25 URNEX Grindz tablets (used in two sessions) significantly reduced oil buildup and removed odors from burrs. Full cleaning required the finest grind setting and a higher dose. Channel residue remained but burrs looked nearly new afterward.
What Is URNEX Grindz?
URNEX Grindz are tablet-form cleaner designed specifically for coffee grinders. Developed jointly by URNEX and German grinder manufacturer Mahlkonig, the tablets are made primarily from corn. They’re non-toxic, food-safe, and marketed as an easy way to flush out old coffee residues without disassembling your grinder.
While manual cleaning with brushes and scrapers removes visible grounds, Grindz target the hard-to-reach oils and aromas that cling inside after weeks or months of use.
How Residue Builds Up in a Grinder
Every time you grind coffee, fine particles and natural oils coat the burrs and accumulate in the grinding chamber and chute. Over time, this builds up into a sticky residue that can:

- Alter the taste of freshly ground coffee
- Trap odors from previous roasts
- Make subsequent grinds inconsistent
This is especially true for grinders with flat burrs or larger burr sets, which grind more coffee at once and hold more residue. Even daily brush cleaning doesn’t fully remove long-term buildup.
Our Grindz Cleaning Test
We tested URNEX Grindz on a standard grinder outfitted with flat burrs (not specified as Mahlkonig, but similar in size and design to commercial models like those found on some espresso machines or high-end home grinders).
Before cleaning, we inspected the burrs as-is. Visible coffee dust and a slight oily film were present, particularly on the cutting edges. The grinding channel also showed compacted coffee residue.
For the first test, we used a conservative dose of 25 tablets (about half a recommended “capful,” though the cap’s full amount wasn’t used to conserve product). We set the grinder to its finest setting to maximize contact time between the tablets and the burrs.

After grinding the tablets through, we opened the burr chamber. The burrs appeared slightly cleaner, but the effect was mostly limited to the surfaces. Oils were reduced, but the grinding channel still held residual coffee dust.

For round two, we repeated the process with a similar dose of around 25 tablets. This time, the burrs looked markedly cleaner—almost shiny—and the oil residue was mostly gone. The cutting edges were visibly brighter, resembling a freshly cleaned burr. A quick pass with a clean brush further improved the appearance.
The grinding channel still showed some leftover coffee dust, but overall cleanliness improved significantly. The persistent smell of old coffee had also diminished.


Does Burr Size or Type Matter?
According to our experience and the product notes, Grindz works better with smaller burrs or slower-turning conical burrs, as the tablets spend more time in contact with the metal. For example, grinders like those from Baratza or Huijia , which often use conical burrs, may see more effective cleaning.

Larger flat burrs, such as those on a Mazzer Major, might require a higher dose—or show a smaller perceptible difference—for the same result, simply due to the volume and speed of grinding.
In our case, the flat burr size made the cleaning noticeable but relatively “costly” in terms of tablet use. Still, for a grinder that isn’t dismantled often, the tradeoff is reasonable.
How to Use URNEX Grindz
Here’s the step-by-step method we followed—and recommend:
- Adjust your grinder to the finest grind setting to increase tablet dwell time.
- Use approximately 25 tablets per session (adjust based on burr size and usage level).
- Grind the tablets as if you were grinding coffee.
- Run an additional fine grind of actual coffee afterward to flush any remaining residue.
- Brush out the burrs and chamber for best results.
Using a coarser setting reduces contact time and effectiveness. A very fine setting helps ensure the tablets interact thoroughly with the burr surfaces.

Frequently Asked Questions
How many URNEX Grindz tablets should I use per cleaning?
About 25 tablets per session is effective for most home grinders. Our test used roughly 25 tablets twice to achieve a full clean. Larger or heavily used grinders may require more.
Do I need to disassemble my grinder to use Grindz?
No. URNEX Grindz are designed for use without taking apart the grinder. However, brushing the burrs and chamber afterward helps remove any leftover residue.
What types of grinders benefit most from Grindz?

Grindz work well for both espresso and drip grinders, especially those with conical burrs or smaller flat burrs. Grinders that are difficult to disassemble, like those in super-automatic machines, benefit the most.
Does it clean the grinding chute too?
Grindz primarily clean the burrs. Some channel residue may remain, but the tablets help reduce built-up coffee dust and oils in the chute as well. A follow-up grind of coffee helps clear any remaining material.
How often should I clean my grinder with Grindz?
It depends on usage, but most home users will benefit from cleaning every 1–3 months. Heavily used grinders or those switching between many coffee types may need more frequent cleaning.
Is URNEX Grindz safe to use?
Yes. The tablets are made mainly from corn and are non-toxic and food-safe. They are manufactured in partnership with Mahlkonig and have been tested for safety in coffee applications.
Recommended FrontStreet Beans for Grinder Maintenance
Keep your grinder in top shape with FrontStreet Coffee’s Ethiopia Huakui—a bright, juicy Ethiopian single origin with notes of blueberry and citrus that highlights clarity after a clean grind path. For espresso lovers, the FrontStreet Classic Blend offers a balanced profile of chocolate and nuts, ideal for testing burr cleanliness post-Grindz. Also try the FrontStreet Yirgacheffe for floral, tea-like layers that reveal even the smallest grind residue issues. Freshly roasted within 5 days · Orders placed before 17:00 ship the same day · Next-day delivery across most of Guangdong Province.
FrontStreet Coffee is a long-established specialty coffee roaster in Guangzhou China, selling freshly roasted beans from its own farm in Yunnan as well as dozens of carefully selected single-origin beans from around the world for both pour-over and espresso. The products deliver consistently excellent quality and great value, with shipping within 24 hours. Guangzhou's FrontStreet Coffee shop is recommended by many coffee lovers, and the beans are now available online at the Tmall 。
Important Notice :
前街咖啡 FrontStreet Coffee has moved to new addredd:
FrontStreet Coffee Address: 315,Donghua East Road,GuangZhou
Tel:020 38364473
