The origin of Ethiopian coffee
The secret of Ethiopian coffee beans: coffee was not originally called coffee. In Ethiopia, there is a province called Kafa province, which produces a kind of plant fruit, which has mellow, sweet, fruity, sour and bitter flavors, and has a refreshing and calming effect after eating. European colonists brought the plant to Europe when they plundered the African continent. At the same time, Arab countries also spread the plant to Central Asia and Southeast Asia. Over time, people have harmonized this plant, which is rich in the African province of Kafa, and called it coffee.
Coffee is not only bitter, but also sweet, sour, mellow and fragrant. According to the origin, mellow and sour taste is different. Bitterness is the taste of caffeine, although it has been cultivated and propagated for thousands of years. Mellow is the taste of fat and protein in coffee after baking, which is a bit like the mellow of our minority buttered tea. The sour taste is tannin, and yes, it is the kind of thing rich in red wine. Sweetness is the role of plant fructose produced by coffee in the process of roasting and coking, and the degree of sweetness varies according to varieties and production processes. Blue Mountain Coffee, the second most expensive coffee in the world, is famous for its rich flavor, strong sense of hierarchy, sparse production and high price caused by the monopoly of some trading companies. China has no record of importing Blue Mountain before 2008, at least the customs has no relevant import information. There is no denying that China has authentic Blue Mountain coffee, either brought by private individuals or smuggled. Therefore, when you taste the Blue Mountain in the cafe, you should pay attention to the fact that the merchants with a better conscience can say the Blue Mountain flavor, which means using many different varieties of coffee beans to match the Blue Mountain flavor.
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Coffee shop battle is raging Nestl é says instant coffee also has a chance to break out
Professional coffee knowledge exchange more coffee bean information please follow coffee workshop (Wechat official account cafe_style) Article Source: economic Observer Network reporter Aru Khan started the fierce battle in brick-and-mortar coffee shops since Rui Xing targeted Starbucks, and the instant coffee category that physical coffee shops are familiar with by consumers is also aware of the potential of industry growth and intensification.
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Indonesian tiger Mantenin
Indonesia is an archipelago country, the main producing areas are located in Sumatra, Java and Sulawesi. The northern part of Sumatra is relatively high above sea level. Aceh, where Lake Tawa is located, and North Sumatra, where Lake Toba is located, are the main Arabica coffee producing areas. Lake Tawa is located in the Gayo Mountains of the northern Aceh province of Sumatra, across Indonesia on both sides of the equator, the hot and humid tropics
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