In addition to hand flushing, the concentrated flavor of Italian style is also worth tasting.
Professional coffee knowledge exchange more coffee bean information please follow the coffee workshop (Wechat official account cafe_style)
Try espresso, don't overexert yourself, let alone force yourself to love the smell naturally.
ESPRESSO doesn't add any goodies, take a sip at least
Once again, no matter how much you are afraid of espresso, you should give the coffee maker and yourself an opportunity to drink without adding any food. However, the taste of espresso is high and the taste is strong. If you drink less than half a cup, the melancholy taste will make stars appear in the eyes of beginners, so it is recommended that you take a sip for the first time and let espresso slowly spread fragrance in your mouth. If you still feel bitter and tired, take a break for a second and then take a second sip.
Usually beginners can't stand the first bite because the previously dry mouth suddenly accepts the heavy taste, which is very exciting and unpleasant. But on the contrary, the second mouthful allows you to taste the real taste of espresso, because with the first mouthful, the mouth is more depressed than espresso. At this time, the aroma, sour fruit, stone flavor and other flavors in the coffee are easier to recognize, and the body will not reject it.
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Why is Manning an Arabica bean?
Professional coffee knowledge exchange more coffee bean information please pay attention to coffee workshop (Wechat official account cafe_style) Mantenin coffee bean particles are larger, beans are hard, the planting process is easy to appear defects, after harvest usually after strict manual selection, if the control process is not strict, it is easy to cause the quality of the good and the bad intermingled, coupled with the different degree of baking will also directly affect the mouth
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A little knowledge about coffee trees how coffee trees grow and grow their own coffee trees.
Professional coffee knowledge exchange more coffee bean information Please follow the coffee workshop (Wechat official account cafe_style) there are more than 6000 species of coffee trees, most of which are tropical trees and shrubs. There are four main coffee trees in the world, of which only two are of real commercial value and are planted in large quantities, and the quality of the coffee beans is also better than that of other coffee trees.
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