Coffee review

What brand of coffee in Yunnan tastes good? Yunnan small-grain coffee brand

Published: 2024-11-02 Author: World Gafei
Last Updated: 2024/11/02, Professional coffee knowledge exchange more information about coffee beans please follow the coffee workshop (Wechat official account cafe_style) Yunnan small Coffee, originating in Ethiopia or Arabian Peninsula. In the 30th year of Guang Xu in the Qing Dynasty (1904), Tian Deneng, a French Catholic missionary, was sent to Zhukula Village, Binchuan County, and planted the first coffee tree for his own drinking. Yunnan Arabica coffee flavor

Professional coffee knowledge exchange more coffee bean information please follow the coffee workshop (Wechat official account cafe_style)

Yunnan small grain coffee, native to Ethiopia or Arabian Peninsula.

In the 30th year of Guang Xu in the Qing Dynasty (1904), Tian Deneng, a French Catholic missionary, was sent to Zhukula Village, Binchuan County, and planted the first coffee tree for his own drinking.

Yunnan Arabica coffee flavor is strong but not bitter, fragrant but not strong, with a little fruity and unique flavor.

Coffee cultivation in Baoshan began in the mid-1850s. Baoding coffee growing area is located at the eastern foot of Gaoligong Mountain, belongs to the dry and hot valley, the climate belongs to the south subtropical east dry summer wet plateau monsoon climate, sufficient sunshine, rich heat, less Rain Water, warm winter less fog, frost-free all the year round.

Katim (catimor)

Small seed coffee Catimor is the Portuguese International Coffee Rust Research Center (CIFC) using Caturra19/IXHDT832/l (HW26) and Caturra19/IXHDT832/2 (H. 6) the general name of the hybrids cultivated has been distributed in most coffee producing countries, and further breeding and adaptability studies have been made, and many different generations of Catimor hybrids and Can-mor derived species have been introduced. Some of them showed good botanical characteristics and were resistant to known rust races, while others were only used as breeding materials. Among the coffee grown in Yunnan, Catimor is the main variety, which has a large planting scale and area.

Baoshan production area selects all-red fruits from shady slope plots with slower ripening and higher sugar content, draws lessons from the successful advanced experience of South America, improves anaerobic sun treatment, and presents a new style of high-quality Yunnan coffee. Black rum, jackfruit, tropical fruits, spices and other cleaner, high-quality and full flavor levels.

Main producing area: Yunnan, China

Cooperative / processing Plant: nuclear Energy Research Institute

Treatment: yellow honey (orange smile sweet)

Variety: Katim

Altitude: 1803-1887

The cup tests the flavor:

Orange smile sweet: tea, black plum, grape, nougat

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