The flavor of Ye Jia Xuefei. Is Ye Jia Xuefei's coffee delicious?
Professional coffee knowledge exchange more coffee bean information please follow the coffee workshop (Wechat official account cafe_style)
Yega Chuefei exudes an extremely complex aroma and shows an extremely excellent taste that is difficult to describe. In general, the dry aroma of Yega Chuefei is full of fruit, with strong aromas of dried fruit, strawberry, mango and apricot jam. Wet fragrance is like sweet syrup, like sticky apricot juice, wrapped in plain honey or chocolate. The entrance is not strong, the mellow thickness is medium, the sour taste is not obvious, but it is lively and bright, like fruit black tea. The phrase "coffee entrance, flowers in full bloom" is the most appropriate description.
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The flavor characteristics of mantenin coffee mantenin coffee drink? Is mantenin sour?
Professional coffee knowledge exchange More coffee bean information Please pay attention to coffee workshop (Weixin Official Accounts cafe_style) Mantelin: It has a pleasant sour taste Aroma mellow, moderate acidity, rich sweetness is very interesting, suitable for deep baking, emitting a strong aroma. Sumatra Mantenin Mantenin is a gentleman in coffee that grows in plateau mountains at altitudes of 750 to 1500 meters
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Columbia Coffee Geography
For more information on coffee beans, please follow the Coffee Workshop (Wechat official account cafe_style) Colombia is the third largest coffee exporter in the world, mainly producing Arabica coffee and the largest exporter of Arabica beans. Colombia is rich in products, especially coffee, flowers, gold and emeralds known as the four treasures. Colombia is on the South American continent.
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