Columbia Zhuoyue Cup second place Betania Manor Coffee Flavor introduction taste characteristics
Professional coffee knowledge exchange more coffee bean information please follow the coffee workshop (Wechat official account cafe_style)
Betania Manor
Linarco owns a 4-hectare coffee farm, which he inherited from his grandparents. Forty-eight years ago, his grandparents built their own farm in Palestina, Huila. He is the third-generation coffee grower in the family, and his coffee won 13th place in other COE competitions in 2013, 2015 and 2018. In 2019, through technical support, he mixed the caturra species with the tabi species, and the soft and delicate shape of the caturra species perfectly matched the body of the tabi species, which made him second in this year's competition.
Rank 2A
The name of the farm Betania
Farmer / Representative Linarco Rodriguez Ospina
Score 92.18
Height 1700masl
National Columbia
Size 30kg pack
Urban Palestina
Regional Huila
Flavor mango, peach, sugar cane, gooseberry, jasmine, orange, green tea, tropical fruit, honey, banana, toffee, syrup
Acidity tartaric acid, malic acid
Others are super clean, sour and complicated, Earl Grey Tea
Treatment system washing
Variety Caturra Tabi
Lot size (lb) 727.52
Auction lot area (kg) 330
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Professional coffee knowledge exchange more coffee bean information please follow the coffee workshop (Wechat official account cafe_style) the name of the Mikava farm Mikava farmer / representative Paul Kevin Doyle score 92.71 high 2000masl national Columbia city Marsella area Risaralda flavor peach, bergamot, vanilla, mango, chamomile, Sprite
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For more information on coffee beans, please follow Coffee Workshop (official Wechat account cafe_style) SANTA ROSA Farm History: this is an extension of 56 hectares of land that was reforested with coniferous forests in 2000. Of the total expanded land, 20 hectares are planted with coffee (this area consists of 4 plots, 5 hectares each). Planted Mori
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