How do you drink Costa Rican coffee? Costa Rican coffee flavor
Professional coffee knowledge exchange more coffee bean information please follow the coffee workshop (Wechat official account cafe_style)
Costa Rican coffee is located in the Republic of Costa Rica in the southern part of Central America. Its beans are bright and fragrant, clear as wind chimes swaying in the breeze, mild acidity, good sweetness, fresh acidity like grapefruit and lemon, and sweet as milk chocolate.
END
- Prev
The correct drinking method of Mantenin in Indonesia introduction to the flavor characteristics of brewing parameters of Mantenin coffee beans
Professional coffee knowledge exchange more coffee bean information please follow the coffee workshop (Wechat official account cafe_style) in the front street Mantenin Coffee and tasting brief introduction Mantenin is the single bean most in line with the public's imagination of coffee. Because the flavor that we come into contact with every day after wet planing treatment is smooth.
- Next
Espresso extraction standard espresso extraction steps espresso
Professional coffee knowledge exchange more coffee bean information please follow the coffee workshop (Wechat official account cafe_style) first remove the brewing handle from the coffee machine remove the coffee grounds with a dry towel will dry the filter in the hand completely dry the powdered handle use the hand or scraper to flatten the powdered coffee extract in the handle, the normal extraction time is 18 to 25 seconds extraction 20 to 30ml coffee
Related
- Beginners will see the "Coffee pull flower" guide!
- What is the difference between ice blog purified milk and ordinary milk coffee?
- Why is the Philippines the largest producer of crops in Liberia?
- For coffee extraction, should the fine powder be retained?
- How does extracted espresso fill pressed powder? How much strength does it take to press the powder?
- How to make jasmine cold extract coffee? Is the jasmine + latte good?
- Will this little toy really make the coffee taste better? How does Lily Drip affect coffee extraction?
- Will the action of slapping the filter cup also affect coffee extraction?
- What's the difference between powder-to-water ratio and powder-to-liquid ratio?
- What is the Ethiopian local species? What does it have to do with Heirloom native species?