Delicious coffee in Indonesia. Indonesian coffee beans. How about Indonesian coffee?
Professional coffee knowledge exchange more coffee bean information please follow the coffee workshop (Wechat official account cafe_style)
Coffee from Siniya, India
There are two main kinds of coffee produced in Indonesia, Arabica coffee and Robusta coffee. Today, Indonesia has a total area of about 1.24 million hectares of coffee plantations, 933 hectares of Robusta plantations and 307 hectares of Arabica plantations.
Indonesian coffee grows in fertile volcanic soil, so it has a unique aroma and flavor. Most small-scale farmers in Sumatra, Java, Flores, Toraja and Papua usually produce coffee using the Gilbasa (semi-washed) method, which gives the beans a blue-green color and gives your coffee a unique taste.
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Introduction to the moderate roasting flavor of Kenyan coffee beans
Professional coffee knowledge exchange more coffee bean information please follow the coffee workshop (Wechat official account cafe_style) front street Kenya asali coffee roasting curve sharing Kenya's full name the Republic of Kenya, located in East Africa, the equator across the central, East Africa Rift Valley north and south. Somalia to the east, Tanzania to the south, Uganda to the west, Ethiopia and Sudan to the north
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A brief introduction to the difference between coffee beans drinking medium roasting coffee or deep roasting deep moderate roasting coffee
Professional coffee knowledge exchange more coffee bean information please follow the coffee workshop (Wechat official account cafe_style) front street gold manning, Cochell coffee roasting flavor comparison [PWN gold mantenin] gold manning is actually produced by a company Pwani Coffee Company acquired locally in Indonesia, and then registered the name gold manning
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