Pu'er Coffee Culture Pu'er Coffee introduction Pu'er Coffee planting Base
Professional coffee knowledge exchange more coffee bean information please follow the coffee workshop (Wechat official account cafe_style)
Today, Yunnan accounts for 95% of China's total output of coffee beans. Pu'er accounts for 60%.
Farms such as Ding's Collective must pass coffee practice testing, a third-party certification process to ensure that companies purchase sustainably grown and processed coffee by assessing the economic, social and environmental aspects of coffee production.
By the end of 2017, a total of 1678 coffee suppliers in Yunnan had passed the coffee practice test, with a planting area of more than 16000 hectares.
The center provides free planting knowledge and services to nearly 17000 people and free planting knowledge and services to farmers, such as how to deal with coffee tree diseases and how to fertilize.
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Yunnan Pu'er coffee where to buy coffee Pu'er coffee which brand is good
For more information on coffee beans, please follow Coffee Workshop (Wechat official account cafe_style) Pu'er, a city famous for its fermented tea, which is now the capital of coffee cultivation. This is partly due to the Starbucks Yunnan Farmers support Center, which was established in 2012 to help local coffee farmers carry out sustainable practices.
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General situation of Pu'er Coffee output Pu'er Coffee Market
Professional coffee knowledge exchange more coffee bean information Please follow the coffee workshop (Wechat official account cafe_style) more than 120 years ago, in 1892, a missionary from France, Alfred Lietard, came to Binchuan County, Dali, northwest of Yunnan Province. He brought some coffee seeds and planted them near a small mountain village he passed. Pass through
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