How about Arabica beans from Yunnan? Arabica coffee from Yunnan.
Professional coffee knowledge exchange more coffee bean information please follow the coffee workshop (Wechat official account cafe_style)
Xinzhai Village, located at the foot of the famous Gaoligong Mountain in Baoshan in western Yunnan, has always been known as the "hometown of coffee in China". Dry and sultry valleys, coupled with plenty of sunshine all the year round, provide a unique environment for the cultivation of small grains of coffee. Small-grain coffee is a typical coffee bean grown in Yunnan. At present, the village has about 13600 mu of coffee farm, and more than 2000 residents are involved in coffee-related work.
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For more information on coffee beans, please follow Coffee Workshop (Wechat official account cafe_style) Coffee Workshop (official account Wechat) Coffee is a unique way to make Sumatran coffee. It gives a rich flavor and is embellished with nuances of herbs and a spicy finish. It involves peeling coffee beans at 50% moisture (by contrast, in most others
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Arabica Coffee Bean and Katim Coffee Bean in Yunnan
Professional coffee knowledge exchange more coffee bean information please follow the coffee workshop (Wechat official account cafe_style) Pu'er in southwestern Yunnan is one of the birthplaces of coffee in China. Compared with other parts of China, Pu'er has a long history of coffee cultivation. In the early 1980s, the Swiss food and beverage group Nestle began to send a coffee expert team to Pu'er to guide
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