Kenyan Coffee History Kenyan Coffee Origin characteristics of Kenyan aa Coffee
Professional coffee knowledge exchange more coffee bean information please follow the coffee workshop (Wechat official account cafe_style)
Despite its proximity to Ethiopia, the birthplace of coffee, coffee was grown relatively late in Kenya-first introduced by Scottish missionaries and then commercialized around 1900. Despite its late start, it is now a country famous for having the best coffee in the world. Nevertheless, Kenya's coffee industry still faces challenges in the future, with low global coffee prices, coupled with climate change and population growth, Kenya's coffee production has declined significantly over the past decade.
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Guatemala Vivette Nanguo Coffee Flavor Guatemala Vivette Nan Fruit Coffee is good?
Professional coffee knowledge exchange more coffee bean information please follow the coffee workshop (Wechat official account cafe_style) Huehuetenango (often referred to as Huehue) is located in western Guatemala, bordering Mexico. The Hugh region of the non-volcanic highlands is protected from frost, thanks to dry hot winds blowing from the Trent Peck Plain in Mexico. This allows planting at extreme elevations to create good
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The grade of Kenyan beans several varieties of coffee in Kenya
Professional coffee knowledge exchange more information on coffee beans Please follow the coffee workshop (Wechat official account cafe_style) even before the end of the colonial era (actually since 1934), the Kenyan coffee industry was based on the government's weekly public auction system. This transparent system is based on Kenya's Coffee Act of 1933, which controls the sale of coffee
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