The Origin of Elephant beans Coffee beans are delicious
Professional coffee knowledge exchange more coffee bean information please follow the coffee workshop (Wechat official account cafe_style)
Maragogype
The most famous typica mutation was first found in the Maragogibi region of the Brazilian state of Bahia. Malagoji produces the world's largest coffee beans, sometimes called "elephant" coffee beans (not to be confused with a defect called "elephant ears"). Malaggibi coffee beans are grown in several countries and have become a popular coffee variety because of their smooth taste and attractive appearance. Unfortunately, because their yields are low and the cost of maintaining them is high, many trees are replaced by more "normal" growth at the end of their productive lives.
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Caramelization (caramelization, oxidation and browning of sugars) during coffee roasting
Professional coffee knowledge exchange more coffee bean information please follow the coffee workshop (Wechat official account cafe_style) Qianjie coffee to share the caramelization reaction (caramelization, sugar oxidation and browning) and Mena reaction during coffee roasting. Most of the time we always say that coffee smells good, so where does the aroma of coffee come from? In fact, coffee beans themselves are rich in all kinds of
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Characteristics of Mantenin Coffee beans in Wahana Manor in Sumatra description of flavor and taste of sun manning
Professional coffee knowledge exchange for more information about coffee beans, please follow the coffee workshop (Wechat official account cafe_style) about the sun treatment in Wahana, Sumatra, arriving in November 2013. Back in the second year, the Wahana Manor in Sumatra was the first naturally processed coffee we had in this part of Indonesia.
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