Flavor description of Nicaraguan Diansi Manor is the coffee good in Nicaragua?
Professional coffee knowledge exchange more coffee bean information please follow the coffee workshop (Wechat official account cafe_style)
Nicaragua Un Regalo de Dios Bourbon
Bourbon, Divine Manor, Nicaragua
Coffee origin: nueva Segovia growing area in Nicaragua
Baking level: medium
Agtron: 56/8
Fragrance: 9
Acidity / structure: 9
Body: 9
Taste: 9
Aftertaste: 8
Blind evaluation: exquisite, balanced, sweet notes. The aromas of strawberries, almonds, cocoa powder and musk come from the nostrils like daffodils. A complete, juicy, balanced structure. The palate is smooth, lively and almost bubble. The nose is full-bodied and has a long finish, with sweet berry aromas and round and deep floral aromas.
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Panamanian Rose Summer Manor Panamanian Rose Summer Coffee what's the taste of Panama Rose Summer?
More information on coffee beans Please follow the Coffee Workshop (official Wechat account cafe_style) there are about 20 commercial coffee varieties, but only a few can produce floral or fruity coffee beans with a pleasant taste, aroma, sweetness and acidity balance. At Kotowa, we only deal with this type of variety. The variety of green geisha is high, up to 5
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Introduction to Nicaraguana Heavenly Manor Coffee
Although Nicaragua is located in the heart of coffee-growing countries in Central America and has been growing coffee commercially for more than a century, the success of the coffee industry has been plagued by political conflicts. During the Reagan administration, all Nicaraguan products were banned from import
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