Guatemala Coke Manor Coffee Story how to drink Guatemalan Coke Manor Coffee
Professional coffee knowledge exchange more coffee bean information please follow the coffee workshop (Wechat official account cafe_style)
EL SOCORRO
About Errol.
Juan Diego de la Cerda, a third-generation coffee producer, began operating the farm in 1999. Finca El Socorro has been growing coffee since 1980 and now has 125 hectares of coffee trees. The farm employs about 100 local workers during the harvest season and provides employment opportunities for about 40 people engaged in processing and farm maintenance outside the harvest season. Most coffee is grown in the shade-under avocado, Palobanco and Chichcaster trees, irrigation is provided by rainfall and a local river, and a recycled water system is installed to reduce water waste.
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Honduras CHELI Manor Coffee introduction Honduras Coffee Manor recommendation
Professional Coffee knowledge Exchange more information about coffee beans Please follow the coffee workshop (Wechat cafe_style) FINCA CHELI Nelson Ramirez (Nelson Ramirez) bought the farm in 2009, the same day his second son was born, and named it after his grandmother. The farm is located in the Montesilos area of the famous Santa Barbara Mountains, with its unique small size.
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Espresso coffee and mantnin coffee which good to drink blend coffee beans flavor characteristics difference
When it comes to Italian coffee, it has always been known for its rich, silky taste. In nearly half a hundred single coffee beans on the front street, Indonesia Mantenin coffee beans also have the same flavor, high body and smooth taste. The difference is that Mantenin coffee beans will have Indonesia's unique herbal and spice flavor. So, mantinin coffee and Italian
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