Coffee review

Mexican coffee bean flavor Mexican black coffee Mexican coffee story

Published: 2024-11-08 Author: World Gafei
Last Updated: 2024/11/08, Professional coffee knowledge exchange more coffee bean information please follow the coffee workshop (Wechat official account cafe_style) Motozintla Caf é (PROCAFEM) was established on February 20, 2002. In the communities of Siltepec, Bella Vista, Escuintla and Motozintla in Chiapas, coop, which originally had only 20 members, has grown to 338 members today. In Mount Madre.

Professional coffee knowledge exchange more coffee bean information please follow the coffee workshop (Wechat official account cafe_style)

Motozintla Cafe (PROCAFEM) was established on February 20, 2002. In the communities of Siltepec, Bella Vista, Escuintla and Motozintla in Chiapas, coop, which originally had only 20 members, has grown to 338 members today. In the heart of the Madre Mountains, the growing areas are mainly pine oak forests, ferns and cedars. PROFECAM also works hard to help self-sufficient agriculture and preserve the Mayan-quiche culture, which represents many members of coop.

Notes of cup test

Baker's chocolate, vanilla, rich cloves and spices, butter body

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