How does Malawian coffee taste? is Malawian coffee good? Malawian coffee flavor description

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About Malawi

Malawi is a relatively small landlocked country in southeastern Africa. China has a population of 16 million, and its people are heavily engaged in agricultural activities, mainly through self-sufficient farming. Tea, tobacco, coffee and cash crops are the main forms of income. After gaining independence from colonial rule, Malawi experienced an unrealistic presidential dictatorship for 30 years. This has slowly given way to a more democratic form of governance, and Malawi's economy has improved steadily since 1990.

Malawian coffee

Malawi's coffee production is relatively small, and the country is relatively unknown in the world-especially in the professional field. However, given the meticulous care and concern of coffee received mainly by small producers, growing in high altitude areas, traditional grape varieties, and adequate washing methods, it is only a matter of time that Malawi is at the forefront of the professional coffee world. The taste of coffee from Malawi is reminiscent of Yirgacheffe, with floral and lemon flavors, medium acidity, full-bodied and chocolate. Malawi's future depends not only on continued dedication and investment in coffee, but also on improving infrastructure-Malawi is geographically landlocked, and a poor internal infrastructure, highland trails and poor roads, coffee export time and good order from Malawi pose serious challenges to exporters and importers

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