Coffee review

What's the taste of Costa Rican coffee by hand? how about Costa Rican coffee and beans?

Published: 2024-11-08 Author: World Gafei
Last Updated: 2024/11/08, Professional coffee knowledge exchange more information about coffee beans Please follow the coffee workshop (Wechat official account cafe_style) Costa Rica is famous for producing the best coffee beans in Central America. Moderate acidity, there is a firecracker sound with each sip, the wine is medium-bodied and sweet. Most coffee production takes place on small farms. The harvested coffee fruit is then sent to the first

Professional coffee knowledge exchange more coffee bean information please follow the coffee workshop (Wechat official account cafe_style)

Costa Rica

Costa Rica is famous for producing the best coffee beans in Central America. Moderate acidity, there is a firecracker sound with each sip, the wine is medium-bodied and sweet. Most coffee production takes place on small farms. The harvested coffee fruit is then sent to state-of-the-art equipment for processing. It is this high-quality processing and careful attention to planting methods that give Costa Rican coffee a rich and wonderful aroma.

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