How to extract Mexican Coffee Flavor Mexican Coffee

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Mexico

Mexico is famous for producing dark roasted and blended coffee. This is because most of Mexican coffee is produced in low-yield areas and is actually of low quality. Good Mexican coffee can be found in the mountains of this country. This coffee is sometimes called altura, which is another name for high-grown. The high altitude of the coffee farm produces a sharp acidity, which in turn makes your mouth crackle full of nutty and bittersweet chocolate.

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