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Ten best coffee beans-Sidamo Lion King Water to wash honey, sweet lemon and fresh

Published: 2026-04-04 Author: World Gafei

Last Updated: 2026/04/04, Professional coffee knowledge exchange more coffee bean information please follow the coffee workshop (Wechat official account cafe_style) front street-Ethiopia Sidamo Lion King washing introduction Ethiopia Sidamo Lion King flavor | White flower, honey, lemon, bergamot, tail caramel aroma roasting degree | medium roasting area | Sidamo (Sidamo) altitude | 1800-2200m variety | Yesso

Professional coffee knowledge exchange more coffee bean information please follow the coffee workshop (Wechat official account cafe_style)

Qianjie-brief introduction of Lion King Water washing in Sidamo, Ethiopia

The Lion King of Sidamo, Ethiopia

Flavor | aroma of white flowers, honey, lemon, bergamot, caramel

Baking degree | medium baking

Production area | Sidamo (Sidamo)

Altitude | 1800-2200m

Variety | Ethiopian native species

Treatment | washing

Sidamo grows in the southernmost Ethiopian plateau between 4600 and 7200 feet above sea level (Sidamo province). It is a famous boutique coffee area in southern Ethiopia, bordering Kenya, southeast of Gemma, just south of the capital, usually sweet and loved by most people. its annual output is about 225000 bags / 60kg, with a smaller bean body than Longberry, with gray in the green, and in the sun drying field in Sidamo. Coffee is placed in hemp net wooden frame, workers take turns in the sun exposure, manual stirring coffee, sun Sidamo is usually marked with G4 exit, washing Sidamo because the treatment process is more perfect, so most of them are exported at G2 level.

Knowledge: the taste of Sidama in the sun is close to the fragrance of flowers, but about a little earthy. Washing has a nutty fruit flavor with a slight cocoa scent.

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