Which kinds of coffee in Arabica Blue Mountain Coffee belong to Arabica gene mutant varieties
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Introduction to the varieties of Qianjie-tin card
Typica is one of the oldest varieties of Arabica coffee discovered today, and the other is called bourbon. The Arabica species originated in Ethiopia, where it still grows naturally today in the highlands of the pristine rainforest. In the 13th and 14th centuries, the tree was brought to Yemen, and around 1700, iron pickups were planted in Hortus Botanicus in Amsterdam for breeding. The Ironpickup saplings are the first saplings brought from the Dutch royal garden to Central and South America and the New World to be planted. Iron pickup is a pure precious tree species with oval fruit shape, brass leaves and varied fruit flavor. Today's tin card species is almost extinct in America, because it is hypocritical and the yield is very low, so coffee farmers are prohibitive to it every week.
Iron card species are most likely to be taken by Yemenis from Ethiopia to Malabar and India, and then to Indonesia by the Dutch. It was then brought from West India to the French colony of Martinique. Subsequently, it grew in other planting areas and gave rise to many variants: Criollo (South America), Arabigo (Central America), Kona (Hawaii), Pluma Hidalgo (Mexico), Garundang (Sumatra), Blue Mountain (Jamaica, Papua New Guinea), San Bernado & San Ramon (Brazil), Kents & Chickumalgu (India).
The iron card species is one of the oldest Arabica tree species and has derived many other variants. The Ironpika bean is slender, the tree is tall, the fruit is oval, and the branches are slightly inclined. The four iron pickups are slender and open, tilting at an angle of 50 to 70 degrees. The coffee yield of each tree is very low, but the cup test score is very high. Formerly known as Arabica Iron pickup, the Scottish regiment brought the tree to Kenya from Yemen and planted it with bronze leaves.
The Hawaiian tin card was introduced from Guatemala and renamed Kona with a brass leaf tip. Due to geographical reasons, the iron pickups grown on other coffee belts in the world are different, so they have become variants of iron pickups, such as Blue Mountain Coffee, Java Iron pickup, Guatemala Iron pickup, and so on. The leaf tips of all Irontruck species should be dark. Iron pickup is the first coffee variety grown in the new world.
Knowledge: the big island of Hawaii is from Guatemala, the big island is located in the subtropics of 20 degrees north latitude, the temperature is cooler, coupled with the fertile volcanic soil, although the planting altitude is low, there will be clouds to block the fierce sun every afternoon, thus making the coffee grow better, thus giving birth to a clean acidity and sweetness.
In short: Qianjie is a coffee research hall, happy to share the knowledge about coffee with you, we share unreservedly just to make more friends fall in love with coffee, and there will be three low-discount coffee activities every month. The reason is that Qianjie wants to make more friends drink the best coffee at the lowest price, which has been Qianjie's tenet for 6 years!
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A brief introduction to the varieties and tastes of coffee beans the charismatic red "hair" teenagers with the characteristics of iron pickup coffee
Professional coffee knowledge exchange more coffee bean information please follow the coffee workshop (Wechat official account cafe_style) front street-tin card varieties introduced iron card coffee was first grown commercially, due to the Dutch dedication to coffee. In the early days when there was a boycott of coffee in Europe, the Dutch already wanted to grow coffee in order to carry out global trade. But the Dutchman
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What kinds of Arabica beans are Blue Mountain Coffee Arabica beans? there's only one truth.
Professional coffee knowledge exchange more coffee bean information please follow the coffee workshop (Wechat official account cafe_style) front street-Ironcard variety introduction Blue Mountain Coffee, as the name implies, produced in the Blue Mountains of Jamaica. The unique flavor of Blue Mountain Coffee is related to its unique geographical location and climatic conditions. The Blue Mountain is a coffee belt between 25 degrees north and 25 degrees south.
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