Yega Xuefei brand world is famous for the indescribable beauty of Yega Xuefei Fruit Ding Coffee
Professional coffee knowledge exchange more coffee bean information please follow the coffee workshop (Wechat official account cafe_style)
Front Street-Yega Xuefei Ding Ding
In the coffee world, Ethiopia is not only the birthplace of coffee, but also famous for its high quality coffee. For example, many high-quality coffees are produced in Yegashifi, Sidamo and Guqiu areas.
Frankly speaking, I quite like to drink coffee from Yejasuefi, and every time I go to a cafe, Yejiaxuefei is always my first choice. Recently, there is a Godding cooperative in the Yega Sheffield area that is always on my favorite list.
Guodingding Cooperative is located in Gedeo District, south of Gedeb District, Yega Xuefei production area. The Guotintin Cooperative, which belongs to the YCFCU Yega Snow Coffee Farmers' Cooperative Union, was originally part of the Waka Cooperative and has become independent since 2012 and has evolved into what is now the Guotingding Cooperative. There are 270 farmers in the Guoding Cooperative who grow coffee on 504 hectares of land. The Guotingding Cooperative also has Fair Trade Certification and Organic cultivation Certification.
The coffee grown in the Guoding Cooperative is between 1900 and 2100 meters above sea level. The variety is native (Heirloom), and the harvest time is from December to January of the following year. The Gedeo district, where the Guoding Cooperative is located, has ample rainfall in most summers, with temperatures between 21 °C and 29 °C during the day and between 9.8 °C and 17 °C at night.
The cooperative is now managed by the Roba family, and the current operations managers are Kefyalew, Bekele and Tesfaye, all of whom studied forestry, geography, population, environmental development and management in school, which is a great technical advantage of the cooperative.
The Roba family of the Goudingding Cooperative believes that biodiversity contributes to the sustainable development of the environment, so the Goudingding Cooperative adopts an agroforestry model, growing many cereals and fruit crops in addition to coffee.
In the cup test, we feel the dry aroma of peach and orange, accompanied by a hint of white petals; when the cup is tested, the coffee has fresh strawberry and litchi flavors, citrus-like acidity and sucrose sweetness. similar to the medium mellow thickness of yogurt, elegant floral tail, meticulous and long.
In short: Qianjie is a coffee research hall, happy to share the knowledge about coffee with you, we share unreservedly just to make more friends fall in love with coffee, and there will be three low-discount coffee activities every month. The reason is that Qianjie wants to make more friends drink the best coffee at the lowest price, which has been Qianjie's tenet for 6 years!
END
- Prev
Fine bean Brazilian coffee treatment Brazilian bean treatment is regarded as the ancestor of honey treatment
Professional coffee knowledge exchange more coffee bean information please pay attention to the coffee workshop (Wechat official account cafe_style) front street-Brazilian coffee treatment Central and South America is the world's largest coffee producing area, the amount of output here obviously affects the global price of raw coffee. Among them, Brazilian coffee is the largest producer in Central and South America and the largest coffee producer in the world.
- Next
Is hand-made Yega Chuefei Coffee good? the difference between Sun-red Cherry and Water-washed Fruit Ding Coffee beans
Professional coffee knowledge exchange more coffee bean information please follow the coffee workshop (Wechat official account cafe_style) front street-Ethiopia sun Yega Xuefei Guoding Africa famous producing area Ethiopia has always been synonymous with high-quality coffee, Gotiti cooperative is located in Goethe Gedeb producing area
Related
- Beginners will see the "Coffee pull flower" guide!
- What is the difference between ice blog purified milk and ordinary milk coffee?
- Why is the Philippines the largest producer of crops in Liberia?
- For coffee extraction, should the fine powder be retained?
- How does extracted espresso fill pressed powder? How much strength does it take to press the powder?
- How to make jasmine cold extract coffee? Is the jasmine + latte good?
- Will this little toy really make the coffee taste better? How does Lily Drip affect coffee extraction?
- Will the action of slapping the filter cup also affect coffee extraction?
- What's the difference between powder-to-water ratio and powder-to-liquid ratio?
- What is the Ethiopian local species? What does it have to do with Heirloom native species?