Coffee review

Sidama Sun Lion King Lion King Sun Features Berries Citrus Sour Sour Shocking

Published: 2025-08-21 Author: World Gafei
Last Updated: 2025/08/21, Professional coffee knowledge exchange More coffee bean information Please pay attention to coffee workshop (Weixin Official Accounts cafe_style) Front Street-West Damo Valley Ji Sun Lion King G1 Introduction West Damo G1 Sun Lion King Country of Origin: Ethiopia Production Area: Guqi Area Treatment Method: Suned Dry Sun Treatment Method Planting Elevation: 1500~2200 m Variety: Ethiopian Traditional Variety

Professional coffee knowledge exchange more coffee bean information please follow the coffee workshop (Wechat official account cafe_style)

Qianjie-introduction to the Lion King G1 in Sidamo Valley

Sidamo G1 Sun Lion King

Country of origin: Ethiopia

Producing area: Guqi area

Treatment method: Suned Dry sun treatment method

Planting altitude: 1500-2200 m

Variety: Ethiopian traditional variety

Palate: the palate has obvious citrus flavors, slightly raspberry aromas, pleasant and elegant acidity and sweetness, grape sweetness, chocolate and glycol.

Product description:

Sidamo is a famous coffee producing area in southern Ethiopia, bordering Kenya. Coffee flavor due to different soil types, microclimate and countless native coffee species, resulting in obvious differences and characteristics of coffee produced in each town. The geology of the area is a fertile, well-drained volcanic soil with a depth of nearly two meters and a dark brown or brown surface soil. The biggest advantage of this place is that the soil fertility is maintained through the circulation of natural organic matter, with the withered leaves or litter of the surrounding trees and the residual roots of plants as natural fertilizer.

This batch comes from the Sirsa Cooperative near Dilla town. The cooperative was founded in 1976 and is currently a member of the SCFCU (Sidama Coffee Farmer Cooperative Union) of the West Dharma Farmers' Cooperative Union.

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