How about Mandenin Coffee in Sumatra, Indonesia? flavor characteristics of Manning Coffee

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Qianjie-brief introduction of Manning Coffee

Manning

Manning Coffee can be regarded as a hero of coffee. Before Blue Mountain Coffee appeared, Manning Coffee was the most mellow coffee in the world. The flavor is very special, with caramel-like sweetness, but because the production is relatively small, the previous price is also on the high side. And because the Mantenin coffee bean itself has almost no sour taste, it will not appear sour when making iced coffee, so it is very easy to taste.

Most of the coffee trees used in Manning Coffee are Robusta.

On the other hand, there is coffee called Golden Manning, which is produced by more delicate cultivation methods. It smells better than ordinary Manning coffee and strengthens the original flavor. If you have a chance, you must drink it.

It is mainly produced on the Indonesian island of Sumatra.

Sumatra, Indonesia

Wet planing method

[variety] Tibica

[altitude] 1400-1600 ft

[features] Manning, the excellent taste in the classics, the taste is more strong, full-bodied with mellow and rich and lively dynamic, not astringent but not sour, mellowness and bitterness can be fully revealed. It is also considered to be the most mellow coffee in the world. When tasting mannin, you can feel obvious lubrication on the tip of the tongue. It also has a low acidity and a hint of herbal aroma.

In short: Qianjie is a coffee research hall, happy to share the knowledge about coffee with you, we share unreservedly just to make more friends fall in love with coffee, and there will be three low-discount coffee activities every month. The reason is that Qianjie wants to make more friends drink the best coffee at the lowest price, which has been Qianjie's tenet for 6 years!

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