Introduction to the Flavor of multiple anaerobic fermentation and Solar treatment in Kadula, Yunnan, which is rare in Zebra Manor in Yunnan

Origin: zebra Manor, Yunnan, China
Altitude: 1800 m
Variety: Kaduai
Treatment: multiple anaerobic fermentation and solarization
Flavor: melon, plum wine, berries, cream
Zebra Manor, established in mid-2017, specializes in organic coffee cultivation, fresh fruit harvesting, processing and roasting. The manor is located in Menglian County, Pu'er City, with a planting area of more than 3,000 mu, overseas alternative planting of more than 1,000 mu, and an altitude of 1200 to 1800 meters. The original geomorphology and forest vegetation are intact, perfect for coffee cultivation. In addition to coffee cultivation, Zebra Manor will build an agricultural superimposed demonstration base that integrates tourism and outdoor leisure sports in the future. The manor adheres to the concept of scientific farming and organic planting, and all kinds of machines and tools, such as fresh fruit color sorting machine, agricultural residue detector, environmental monitoring equipment, etc., have been put into use. We are also eager and constantly exploring ways to deal with coffee fruits, whether it is new knowledge from overseas and various experiments that are at the forefront of local implementation, and with a strict batch grading system and recording the detailed data of each batch for tracing back, it is a great honor and encouragement for the zebra team to win the second place in the 2018 Pu'er Bean Competition in 2018.
While positioning itself as a global channel, Zebra Manor also pays close attention to the domestic market. It is our ultimate vision to let people taste and recognize high-quality Chinese-made coffee.
This article is only for sharing and communication, if there is any error or infringement, please notify and delete it, thank you!
- Prev
The highest grade batch of Arabica beans in India-- introduction of Masuo Gold Brick
Maiso is located in the city of Chikomagaru in Karnataka, India. Other relatively large producing areas are Biligiri, Coorg, Babundagiri, Chikmalagur and Shevaroy. Maiso is a gold mine producing area in India, and it is also rich in coffee beans. It grows coffee beans 1200 meters above sea level. It specially selects washed coffee beans of excellent quality with an appearance of 18 + to 19 mesh, called Mysore N.
- Next
How is the sun flavor of SL28 raisins in La Lajas Manor, Costa Rica?
Costa Rica La La Haas Manor SL28 raisin sun production area: Central Valley planting altitude: 1300-1500m varieties: SL28 soil type: volcanic soil classification standard: SHB treatment: raisin sun treatment harvest method: manual harvest related certification: JAS, NOP, USDA Manor was established in: 1840 Manor size: 38 hectares annual average temperature /
Related
- Detailed explanation of Jadeite planting Land in Panamanian Jadeite Manor introduction to the grading system of Jadeite competitive bidding, Red bid, Green bid and Rose Summer
- Story of Coffee planting in Brenka region of Costa Rica Stonehenge Manor anaerobic heavy honey treatment of flavor mouth
- What's on the barrel of Blue Mountain Coffee beans?
- Can American coffee also pull flowers? How to use hot American style to pull out a good-looking pattern?
- Can you make a cold extract with coffee beans? What is the right proportion for cold-extracted coffee formula?
- Indonesian PWN Gold Mandrine Coffee Origin Features Flavor How to Chong? Mandolin coffee is American.
- A brief introduction to the flavor characteristics of Brazilian yellow bourbon coffee beans
- What is the effect of different water quality on the flavor of cold-extracted coffee? What kind of water is best for brewing coffee?
- Why do you think of Rose Summer whenever you mention Panamanian coffee?
- Introduction to the characteristics of authentic blue mountain coffee bean producing areas? What is the CIB Coffee Authority in Jamaica?