Coffee review

Introduction of Columbia Sweet Orange Manor, SCAA09 Annual Champion Manor

Published: 2024-11-08 Author: World Gafei
Last Updated: 2024/11/08, Columbia Orange Manor: planting altitude: 1750 meters above sea level: ground dry aromas with hints of peach and drupe, while boiled wet aromas show the sweetness of maple syrup and milk syrup. After sipping, the palate is smooth and balanced, with a sweet finish with honey maple syrup-like sweetness. Huila is located in the west of Colombia.

Columbia Orange Manor

Producing area: Huilan Province

Planting altitude: 1750 m

Flavor: the dry aroma after grinding has a hint of peach sweetness and obvious drupe aroma, while the wet aroma after cooking will show the sweetness of maple syrup and milk syrup. After sipping the mouth, the palate is smooth and balanced, with a sweet finish. With honey maple syrup sweet taste.

Huila province is located in western Colombia. Coffee grows on the slopes of the canyons formed by the western seaside mountains and the eastern mountains, all above 1750 meters above sea level. This area has always been the big barn of good coffee in Colombia, and the town of St. Augustine (San Augustin) has the best output value through the Orange River because of the Los Nalanhos River (Los Naranjos). Delicate fruit aromas with fresh fruit aromas, SCAA 2009 Champion Manor, cup test score as high as 90 points.

0