The Cockfighting Manor in Tolima, Colombia introduces what kind of coffee Xizao is.
Washing the claws of the Cockfighting Manor in Tolima, Colombia
Producing area: Tolima Province
Manor: cockfighting manor
Altitude: 1800 m
Variety: Bourbon Sidra claw
Treatment: washing
Flavor description: Jasmine, pomelo, orange, citrus, maple syrup sweet
The area of the cockfighting manor is remote, and in the absence of the Internet, the usual entertainment of local residents is cockfighting, so the manor is named after the local cultural characteristics.
Bourbon Sidra is a coffee fruit formed by grafting iron pickup Typica onto the roots of bourbon Bourbon; it took more than 10 years for this variety to stabilize. This kind of bean has high requirements for the growing environment, which also means that its yield is scarce. Because it is the product of grafting, it shows very unique fruity and floral characteristics: on the one hand, it has the sweetness and mellow thickness of red bourbon, on the other hand, its bright acidity and taste come from iron pickup.
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How did the Sultan of Lumi, an ancient coffee variety that is little known, come into the public eye?
Rume Sudan was discovered in the Rume Valley Valley of the Boma Plateau Plateau near the Ethiopian border in southeastern South Sudan in 1940. Codenamed RS-510, known to the coffee industry, it is basically a wild coffee variety, native to tropical African forests in the Marsabit Mountains, with brass leaves.
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Introduction to the treatment of Rosa Flavor with anaerobic Honey in the eighth Grass Manor of COE, Colombia in 2019
Colombia COE 8th Grass Manor anaerobic Honey treatment Rose country: Columbia Origin: Santang production area Santander Manor: grass Manor La Pradera Variety: Rosa elevation: 1900m treatment: anaerobic Honey treated Grass Manor is committed to specialty coffee, through organic certification to adjust and practice the non-toxicity and quality of the product. Fifty years ago, the farm land was a
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