Coffee review

Coffee background of Shapada Diamantina region introduced in Bahia Coffee producing area of Brazil

Published: 2024-09-20 Author: World Gafei
Last Updated: 2024/09/20, Located in northeastern Brazil, Bahia is the northernmost coffee growing area in the country. It has a vast territory and dry winter land near the equator, which is conducive to the production of aromatic coffee. More and more intriguing coffees have been produced in recent years. The dry winter land near the equator is conducive to the production of aromatic coffee. This area has the highest GDP in the northeastern states of Brazil, and has an economy over the years.

Located in northeastern Brazil, Bahia is the northernmost coffee growing area in the country. It has a vast territory and dry winter land near the equator, which is conducive to the production of aromatic coffee. More and more intriguing coffees have been produced in recent years. The dry winter land near the equator is conducive to the production of aromatic coffee. This area is the state with the highest GDP in the northeastern states of Brazil, and its average economic growth rate has exceeded the average level of Brazil over the years. It plays an important role in the political and economic fields of Brazil, and is an important distribution center of domestic trade in northeastern Brazil.

Shapada Diamantina District

The Shapada Dimantina District (Chapada Diamantina) is known as a national park with rugged landscapes full of undulating mountains and platforms. Chapada means steep rock in Portuguese, while the word Diamantina refers to the history of Portuguese immigrants in the early 19th century, where gold mines are mined, so the two words make up the place Chapada Diamantina. A lot of coffee in the area is grown by natural power, which is an organic farming method.

■ altitude: 1100-1200m

■ harvest period: June-September

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