Introduction to the differences of Ten Pu'er Tea Brands in Yunnan Pu'er Tea producing areas
Yunnan Province of China is the birthplace and production place of Pu'er tea. Yunnan Province is famous for its fragrant Yunnan black tea. Due to the ideal growth conditions of tea in Yunnan, tea has been planted and produced there for hundreds of years.
Yunnan is usually regarded as the tea mecca of China. Yunnan tea, such as Pu'er tea, is famous for its weight loss health, but now they are becoming more and more famous and famous all over the world.

There are many varieties of tea in Yunnan, and the big-leaf species in Yunnan is the most prominent tea in the creation of Pu'er tea in China. This part of China, located near the Lancang River basin, has become very popular in recent years. The four main tea producing areas here are called Xishuangbanna, Pu'er (Simao), Lincang and Baoshan.
Ideal location and climate for tea production
Lancang River near the beautiful scenery, pleasant climate, is a monsoon climate, abundant rainfall, humid and warm climate, is an ideal place to grow tea. Tea farmers use this rich landscape and precipitation to plant special tea trees, which have been harvested in the region for hundreds of years. The Lancang River actually flows through four main producing areas: Baoshan, Lincang, Simao and Xishuangbanna. Due to the continuous irrigation of the river, these areas provide better growth conditions for tea, making it a cup of exquisite tea!
[Baoshan]
The ancient city of Baoshan is called Yongchang. Historically, it was the first place of residence for human settlers in western Yunnan. Today, however, it is not only an excellent tea producing area, but also famous for its "Southwest Silver Road", a frequently traveled business route.
Baoshan has a pleasant climate, mild winter and summer climate, humid but not too hot, suitable for the production of high-quality tea, tea trees are stout and full. As Baoshan plays an important role in the modern production of Pu'er tea, it is worth visiting and exploring. It is one of the most unique production places in China.
[Lincang]
Lincang, a famous area in southwestern Yunnan, has historically been the golden passage to southeastern Asia. Lincang City gets its name because of its proximity to the Lancang River. Lincang is the main tea producing area in Yunnan Province of China. With the popularization and consumption of Pu'er tea in 2003, Lincang has become the key area of Pu'er tea production, and it is also the Fengqing area where Yunnan black tea is produced, but it also plays an important role in Pu'er tea production.
The Fengqing variety of Pu'er tea is produced by the Fengqing tea tree, which has full and thick leaves and can brew some of the most delicious tea in the world. The tea produced here is mellow, mellow and smooth, and is famous at home and abroad.

[pu'er]
Pu'er, sometimes also known as Pu'er, Simao, Pu'er, or Pu'er depends on the dialect and region, is the most famous producing area of Pu'er tea, and may also be the most important. There are a large number of wild ancient tea trees in Pu'er area of Yunnan Province, with a distribution area of about 5.336 million square meters. Simao is not only an important place for actual cultivation and production of Pu'er tea, but also the main distribution center of Pu'er tea. The climate in Pu'er area of China is particularly conducive to the growth of tea trees, because Pu'er has a mild climate and a lot of precipitation, so tea grows particularly well, including Pu'er tea. In ancient times, tea was sent to Pu'er City for processing and sale, which was later called Pu'er tea. Pu'er also has an ancient tea tree, which has a history of thousands of years, called Zhenyuan, and there are many other ancient and beautiful tea trees.
[Xishuangbanna]
There is a beautiful village in Xishuangbanna, China, with beautiful fields and legendary history. Six huge old tea mountains gaze at the green valley, covering the thousand-year-old tea trees in the rich scenery. In China, it is a place respected for places, animals and drugs. Many legends say that Chinese people originated here because of its incredible geographical location and perfect growing conditions. The varieties of Menghai Daye tea grown here are raw materials, which are made into Pu'er tea by local manufacturers and sent to people all over the world for taste.

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