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Where does Darjeeling Tea come from? The Historical Story of Darjeeling Black Tea in India

Published: 2026-08-02 Author: World Gafei

Last Updated: 2026/08/02, What is Darjeeling Tea? according to the Indian Tea Committee, what Darjeeling Tea means is: tea planted, planted, produced, manufactured and processed in tea gardens in the hilly areas of the Sadar subzone (see annex for the current schedule), only in the hilly areas of the Kalimpong subzone, including samabon

What is Darjeeling Tea? according to the Indian Tea Committee, "Darjeeling Tea" means: tea planted, planted, produced, manufactured and processed in tea gardens in the hilly areas of the Sadar subzone (see annex for the current schedule), only in the hilly areas of the Kalimpong subzone. Including samabong Tea Garden, Ambiok Tea Garden, Mission Mountain Tea Real Estate and Kumai Tea Real Estate and Kurseong exclusion Branch jurisdiction list 20th, 21st, 23rd, 24th, 29th, 31 to 33 including Subtiguri as the new Chumta Tea Industry, Simulbari and Marionbari Tea Real Estate Kurseong Police Kurseong Darjeeling District Branch in West Bengal, India. Tea processed in factories in the above-mentioned areas. When brewing, there is a unique, naturally occurring aroma and flavor that has a unique aroma with light tea wine and impregnated leaves.

The story of Darjeeling Tea's history Darjeeling Tea began around 1850, when a civilian surgeon named Campbell did an experiment in the Darjeeling Beechuta garden at an altitude of 7000 feet and planted tea seeds. In 1847, the government decided to set up a tea garden in this area, so he was quite successful in planting. According to records, the first commercial tea gardens planted by British tea interest groups are Tukvar, Steinthal and Aloobari tea gardens. It was 1852, and all these plantations used seeds cultivated in government nurseries. Darjeeling was then a sparsely populated village, used by the army and some rich people as a mountain resort. Tea is a labor-intensive enterprise, which needs a sufficient number of workers to plant, care for, pick and finally produce tea. To that end Nepal has provided employment opportunities to people on the other side of the border. In 1866, Darjeeling had 39 tea gardens, with a total output of 21000 kilograms of tea. In 1870, the number of tea gardens increased to 56, and about 71000 kilograms of tea were harvested from 4400 hectares of land. Between 1860 and 1964, Darjeeling was founded with four tea gardens, while Darjeeling United Tea dates back to 1896. By 1874, Darjeeling found tea a profitable undertaking, with 113 tea gardens covering an area of about 6000 hectares. "

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