Taste characteristics and planting area of Coffee beans in Limu Lim producing area of Ethiopia
Limu Lim is a high-quality wet-processed (washed) Ethiopian coffee with relatively low acidity but some sharpness. Hand-brewed coffee is famous for its well-balanced body (taste) and obvious aroma and spicy taste, usually with fruity, sweet, vibrant and floral aromas.
Grown in Ethiopia's Limu Lim Coffee, Limu beans grow between 3600 and 6200 feet above sea level in southwestern / south-central Ethiopia and produce medium-sized coffee beans with unique circles and greens. Limu is a market name. Limu and Djimmah are often distinguished from western Ethiopia, where Limu is wet and Djimmah is dry. Due to similar flavor characteristics, Limu Lim and Sidamo Sidamo coffee are often interchangeable.
Many professional roasters think that the washed Limu coffee from Ethiopia is a kind of high quality and delicious coffee.
- Prev
The reason why you are tired or even more tired after drinking coffee? how long should you pay attention to how long should you drink coffee in advance?
Coffee contains caffeine, which blocks sleep-promoting factors in the body. The study points out that drowsiness is related to a molecule called adenosine, which tells the brain that the body is tired, sleepy, and it's time to rest. "caffeine" and "adenosine" have similar chemical structures, so they are drinking.
- Next
The best coffee history schedule in the world
The most comprehensive coffee history in the world! Including detailed information about all aspects of coffee history, from the origin of coffee factories and the first human consumption of coffee to today, coffee is the second most traded commodity in the world, as well as the continued rise of the boutique coffee market. It also includes long-standing coffee quotations and early cafes.
Related
- How to do proportional steps for 400 times of foamed coffee? What is the reason why espresso cannot foam?
- How does coffee break out of rich layers? Which is better, washed coffee beans or sun-dried coffee beans?
- What are the five ways to drink American coffee? What is the difference between American coffee and Long Black? How to make quicksand ice American style? How to pull flowers in American coffee? Can I take milk in American coffee?
- What's so good about Blue Mountain, which ranks first in the world's top coffee beans? What grade does Blue Mountain Coffee belong to? What are the characteristics and taste of Blue Mountain Coffee?
- How to draw flowers in American coffee? Can American coffee draw flowers? What is the principle of latte flowers? How to kill the milk foam of coffee flower?
- Is it better to use lightly baked beans or deeply baked beans for mocha pot coffee? How to use and make a mocha pot! What should I do if the Mocha pot has a splash problem?
- What does special coffee mean? What beans are the best to make special coffee? Do you make special coffee with espresso or cold extract? Why is specialty coffee the "cocktail" of the coffee industry?
- Coffee shop specialty American production ratio step by step tutorial KFC apple bubble American practice
- What is the difference between the foam of a latte and white cappuccino? How thick should Latte's milk foam be made? What's the difference between a cappuccino and an Australian white latte?
- The right way to drink espresso! How to drink coffee best? Do I have to gulp dirty coffee?