Is Turkish coffee correct? How to read Turkish coffee grounds pattern
Contemporary young people talk about rejecting superstition, but their bodies are very sincere. All kinds of blessings, tarot cards, online divination, etc., all want to know their future luck, is it possible to get out of the order immediately, is it possible to suddenly get rich. Among them, there is an activity that can satisfy not only the coffee addiction of young people, but also the need for divination.
JoJo's, a Turkish cafe in Shenzhen's Nanshan District, has quickly become popular on social networks because of its coffee divination business. Unexpectedly, the older generation likes to go to the temple to ask for a visa, while the younger generation is busy going to the cafe to ask for help.

Although Turkish coffee is rich and mellow, it is not mainstream coffee, which can not stop young people from making pilgrimages to Turkish cafes. Zhanfu culture has a long history in Turkey. Before believing in Islam, people in this area believed in shamanism, and Zhanfu culture was introduced into Turkish society through shamanism.
The initial introduction of Turkish coffee was also related to religion. The Sufi sect of Islam drinks coffee to ward off sleep during night prayers. People realized that coffee can drive away drowsiness, and the trend of drinking coffee soon became popular. With the decline of the Arab Empire, the Ottoman Empire in the north emerged as a bellwether in the Arab world. After conquering large parts of Egypt and East Africa, the habit of drinking coffee was introduced into the Ottoman Empire.
With the opening of the first cafe in Istanbul around 1555, the cafe and coffee culture soon became one of the important impressions of social life in that period. Due to Istanbul's unique geographical location, attracted many businessmen and tourists to come, Europeans also learned about the drink of coffee, and then spread around the world.
With the long culture of servant and the prevalence of coffee culture, the culture of coffee came into being. Coffee servant was popular in the areas once ruled by the Ottoman Empire. It first appeared in the Ottoman Palace in the 16th century. The concubines in the palace were usually bored, drinking coffee, telling each other's fortunes and gossiping.

Coffee from the most primitive whole fruit boiled or chewed, to grinding into powder cooking, and then to today's filter brewing. The coffee grounds in coffee have become an abomination to people nowadays, but they never know that coffee grounds are the sand that predicts good or bad luck. It is not difficult to carve Turkish coffee as a servant at home. You only need to have a Turkish coffee pot to drink a cup of fragrant and mellow Turkish coffee.
Add the right amount of cold water and coffee powder to the copper pot, and then place the coffee pot on top of the heater. when the liquid boils again, the coffee liquid will form a thick foam and keep rising until it is about to spill out of the coffee pot. Pour some coffee liquid into the cup, then put it back and continue to heat, repeat the above steps many times.

As the flavor of Turkish coffee is very strong, not everyone can accept it. When you drink close to the bottom of the cup, you can clearly feel the coffee grounds. Shake the plate over the coffee cup horizontally three times, then turn it upside down, and place a ring or coin on it. Sit for 5 to 10 minutes and then pick up the cup when it is cool and look at the pattern formed in the cup.
Coffee needs to be interpreted in two parts, one is the plate and the other is the cup.
[dish]
When you see a large pile of coffee grounds falling off the plate, it means that the trouble will soon disappear; when you see the coffee grounds on the plate forming a channel, it means you are going to be rich; when you pick up the cup, it means that the coffee grounds on the side of the cup are connected to the coffee grounds on the plate, which means that all your wishes come true.
[cup]
The division of the cup part is divided into a variety of ways, some people will be divided into the bottom, the middle and the high according to the height of the cup, implying the past, the present and the future. What is more common is to divide it into five areas, namely, the handle side, the front side, the upper side, the lower side and the bottom. The handle side is related to emotional life, the front side is related to financial matters, the bottom of the cup is related to family life and things, the upper side is related to present life, and the lower side is related to future life.

Then in each area, observe the specific patterns left by the coffee grounds as they flow down the wall of the cup to predict what you want to know. The different patterns that appear represent different messages. For example, angels represent good news, arrows represent bad news, hearts represent love, cats or foxes represent the betrayal of people close to them, apples represent longevity, snakes represent bad omen, and so on.

Many young people want to see their future through Turkish coffee divination. There are also many cases that bring spiritual comfort at some point. Once persuaded elders not to indulge in feudal superstition, but now play Turkish coffee divination but play so much fun, really take turns ah.
Photo Source: Internet
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How can coffee grounds still be used in this way?! Chocolate is not necessarily made from cocoa.
"after brewing coffee grounds, I don't want to waste it. What can I do?" "that's more! It can be put in the refrigerator to remove flavor, can be made into body scrub cream, and can be used to clean the kitchen oil. " "you can also make fabrics, shoes, furniture, cups, straws. "this kind of recycling is not environmentally friendly!" Rush out at this moment
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South Korean coffee brand Tushan Coffee Shop will withdraw from the Chinese market within April
As more and more cafes are opened, consumers have more and more choices, and the coffee business of some brands is becoming more and more difficult, which gradually fades out of consumers' sight. In the end, they have no choice but to give up the struggle and withdraw from the Chinese market. Now, a chain coffee brand from South Korea has ended up like this, in China.
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