Sugar water becomes a trendy drink?! Netizen: eat something good!
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A cup of coffee or a cup of milk tea a day has become the norm for many people, but it is about the way coffee or other drinks are eaten. In recent years, many novel coffee matches and unique beverage making methods have emerged in the beverage industry. I wonder how many of these creative drinks have you tried?
Recently, a much-discussed video of "lollipop ice water" has appeared on social platforms.

According to the blogger of the video, the drink is very popular abroad, and the drink is made in a very simple way: "pour mineral water into a glass filled with ice cubes and put on your favorite lollipop flavor." it tastes like ice water, with a hint of fruit. Hearing such a description of the drink, would you like to try it?

In this regard, some netizens in the comment area believe that, from the point of view of the name of the drink and the way it is made, "you can think of its taste, that is, water with a hint of candy" does not seem to make much difference. On the other hand, some netizens think that it is really impossible to "eat something good", "have a sense of cheap refinement" and "you are really thirsty and can drink anything". These comments reflect some netizens' views on this drink.
However, in fact, although "lollipop ice water" seems to be a novel way to drink, in fact, many people had a similar attempt when they were young. However, according to some netizens' recollection, the drink made in this way is not delicious. This made many netizens joke: "did I go international when I was a child?" and "it was simply leading the world."
Of course, although some netizens are not satisfied with the taste of "lollipop ice water", others still say they want to give it a try. In addition, some netizens mentioned that in foreign countries, they prefer to use sparkling water or soju to match lollipops rather than simple mineral water.
At the same time, some netizens have come up with a more innovative idea: espresso can be made into lollipop ice cubes and perhaps sell well. Then, some netizens said that they had tasted the "extra thick ice latte" in some coffee shops. I have to say that the "creative mind" of this year's netizens is really unlimited, and perhaps there will be more new and creative drinks in the future.
As we enter the era of beverage innovation and diversification, from daily coffee and milk tea to the new "lollipop ice water", although some novel combinations may not meet the public's taste expectations, but they undoubtedly bring us more fun and try.
But in the final analysis, the core criterion to measure whether a drink is qualified or not is still "delicious". No matter how creative it is, only drinks that really make people feel happy after tasting can win people's love and recognition.
Photo Source: Internet
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