Fancy coffee formula cinnamon coffee
[name] cinnamon coffee
[use coffee] deeply roasted coffee (Italian mixed coffee, etc.)
[degree of grinding] medium fineness grinding
[usage (measuring cup)] one person = 1.2 cups; two people = 2 cups
[extraction] one person = coffee pot 1 moment measurement; two people = coffee pot 2 moment measurement
[other materials (one person)] 1 tablespoon of fine sugar; right amount of whipped cream; right amount of cinnamon powder; a little lemon or orange peel; one cinnamon stick
[utensils] suitable for cups with whipped cream as top cover
(1) extract the coffee and reheat it; (2) put the fine granulated sugar into a warm cup and pour the coffee; (3) after stirring, cover the coffee with whipped cream and sprinkle with chocolate chips; (4) put lemon peel or orange peel on the milk foam and add cinnamon sticks
[note] 1. The point is that the coffee is hot and the whipped cream is cold. Fresh cream should use about 40% of whole milk fat; foam can be made by hand or blender, the standard is that foam can stand; chocolate sauce can be made using ready-made products on the market, or you can melt chocolate bars by yourself.
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The types and production principle of Fine Coffee
Many people like to drink coffee, but they don't know much about coffee, especially when they go to the coffee shop just according to their own name or according to the well-designed menu. However, if you drink more often, you will begin to get familiar with your favorite taste, sometimes try other flavors, and gradually you will want to know the difference between these coffees with different names. The following is the one of mine.
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Can the pulp of fine coffee be made into coffee?
Coffee pulp product packaging dry coffee pulp coffee pulp on filter paper ready to brew
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