Summer drink DIY rum cream coffee
It was a rare day of leisure, and he was in a good mood. Open the refrigerator, hey, cream, rum, lemon, what to do? Suddenly thought of an online post "rum cream coffee", looks very tempting, try it.
Ingredients: 1. Coffee 2. Cream 3. Lemon 4. Rum
Practice:
1. Make a thick, fragrant cappuccino. (Cappuccino is better than latte and has more bubbles.)
2, lemon shavings, standby. (A few thin ones will do, just for decoration.)
3. Pour half of rum into a coffee cup and then coffee. (Be sure to use a transparent, thick glass. It looks good and feels good.)
4. Squeeze the cream into the coffee cup. (Alas, no experience, crowded super ugly, some, still fall outside the cup, heartache ah! Mom said, why does it look more like mousse?)
5, put on a few lemon shreds, embellishment. (Actually, I think it looks better with small tomatoes or cherries!)
Done. Take a sip. Mom was beside him, full of curiosity."Is it good?" Alas, there was no answer. There's too much cream. I can't taste anything. Just feel good cute, mouth, nose, all cream, the whole one Santa!
Take a spoon, open the cream, drink a mouthful, the fragrance is light, sweet; coffee is thick, mellow, good taste, love!
(Postscript: Is the petty bourgeoisie to taste, mother asked worriedly: "so much cream, won't diarrhea?" Oh, my lovely mother!)
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The method of dripping and adjusting the tapered filter paper of high-quality coffee
The basic posture of dripping: tighten the armpit, gently support the hand holding the pot with the other hand, and drip slowly at the best distance from the cooking utensils. First of all, there are many kinds of cooking utensils, such as filter paper dripping device, filter cloth dripping device, siphon type, pressure type and so on. DISCOVERY mainly uses filter paper drip to provide customers with coffee. DISCOVERY's appliances are located in the east.
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The types and production principle of Fine Coffee
Many people like to drink coffee, but they don't know much about coffee, especially when they go to the coffee shop just according to their own name or according to the well-designed menu. However, if you drink more often, you will begin to get familiar with your favorite taste, sometimes try other flavors, and gradually you will want to know the difference between these coffees with different names. The following is the one of mine.
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