Coffee Foundation the qualities that a qualified barista should possess
1. Do all the preparatory work before doing business
2. Debug a cup of espresso before business every day, and adjust the bean grinder and coffee maker so that the machines are in the best condition.
3. Keep the bar clean and tidy and return to your place in time after using the utensils.
4. Insist on doing your best with a cup of espresso and fall in love with your espresso
5. Keep a good mood every day and inject it into your coffee.
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Coffee is a cafe, but it's not all.
Coffee, undoubtedly plays the most important role in the product list, is an important interpretation of the connotation, soul and humanism of the cafe, is the foundation of the cafe, but not all. We visit the best and most vibrant cafes around the world, whether they are independent stores, individual stores or brand chain stores, often offering comprehensive products, including coffee.
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Basic knowledge of boutique coffee knowledge of coffee trees
Coffee tree is a genus of Rubiaceae in botany. The classification of coffee tree is very complex and there are many varieties. Among them, Arabica coffee (arabica) and Robasta coffee (robusta) are the most representative and commercially practical coffee. Although many people have devoted themselves to studying the mixed species of coffee in order to improve the yield and disease resistance of coffee, the taste of the mixed species is not as good as that of the mixed species.
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