Coffee review

Coffee shop fancy coffee recommended types of fancy coffee-1

Published: 2024-09-20 Author: World Gafei
Last Updated: 2024/09/20, The timeless classic latte is a classic blend of Italian espresso and milk. Italians also like lattes as breakfast drinks. In the Italian kitchen in the morning, coffee and milk are usually brewed on the sunlit stove. Italians who drink lattes do not so much like espresso as milk.

"Eternal Classic" latte

Latte is a classic blend of Italian espresso and milk. Italians also like lattes as breakfast drinks. In the Italian kitchen in the morning, coffee and milk are usually brewed on the sunlit stove. Italians who drink lattes like milk rather than espresso, and only coffee can bring an unforgettable taste to ordinary milk.

The perfect cappuccino

Italians like to use cappuccino as a drink for breakfast, and with hot and sweet apple pie, it's the perfect start to the day. They sometimes drink a cappuccino in their spare time of the day, but usually leave coffee time after dinner for espresso.

A cup of authentic Italian cappuccino requires half a cup of espresso and half a cup of foamed milk. You can also sprinkle cocoa or cinnamon on top of the milk for decoration and prevent the milk from peeling.

Campbell Blue and Macchiato Coffee

Italian coffee is really "a hundred flowers blossom", and there are two flowers, Campbell Blue and Maggie Yadu.

The name of Campbell Blue is literally translated as "coffee with whipped cream". In most Italian coffee shops, Campbell blue coffee is served in glass cups, so you can clearly see the interface between whipped cream and coffee.

Because the whipped cream itself has a slight sweet taste, it is generally recommended not to add sugar when drinking it.

Royal Coffee with Imperial temperament

France has always been famous for its cafes, and naturally there are several typical types of coffee. The first is the noble royal coffee. This delicacy was invented by an emperor who was used to war. By the way, he was Napoleon, the emperor of the French Empire! He doesn't like the smell of milk, he likes the pride of France-brandy! He mixes the coffee with spirits. The most important feature of this coffee is that it needs to be lit by fire when drinking. When the blue flame dances the mellow aroma of brandy and the scorched smell of square sugar, and then combines the strong aroma of coffee, the bitterness is slightly sweet, showing the arrogance of France and the romance of France perfectly.

Romantic warm Bond Coffee

Pound Coffee, also known as Rose Coffee, is one of the most popular fancy coffee in France. Unique creativity, beautiful shape, suitable for lovers to drink, or a person to enjoy the beauty of loneliness.

The strong aroma of coffee mixed with the aroma of wine makes people ecstatic! The most beautiful is the coffee on the table at the moment, brilliant flowers, lovers look at each other smile, how much affection between the petals …...

Passionate Russian coffee

The towering Ural Mountains and the icy winter create a strong personality of Russians and give Russian coffee a warm and intense taste.

Intoxicating Irish coffee

There is a strong aroma of whisky in the name of Irish coffee, and the Irish regard whisky as life, but also do something in the coffee! Irish coffee made from whisky can set off the sweet and sour taste of coffee, making you feel the strength of alcohol while tasting coffee. A cup of Irish coffee is like the rising sun in the winter morning. it will make your whole body warm quickly and your thoughts will fly at will.

Rich and sweet mocha coffee

Guys who love chocolate, this is for you! Remember the Italian latte? Add chocolate to it and make a rich mocha.

Mocha coffee is very simple. 1/3 espresso, 1/3 hot chocolate and 1/3 hot milk are poured into the coffee cup to make mocha coffee. The characteristic of mocha is that it not only has the strength of Italian espresso, but also contains the sweetness of chocolate and the smoothness of milk.

Elegant and soft Viennese coffee

Viennese coffee was invented by a coachman named Ein Shubner, and perhaps for this reason, today, Viennese coffee is occasionally called a "one-headed carriage".

Viennese coffee is made a bit like American mocha coffee. First sprinkle a thin layer of sugar or fine rock sugar on the bottom of the hot and humid coffee cup, then pour hot and thick black coffee into the cup, and finally decorate the coffee surface with two tablespoons of cold fresh cream. A cup of classic Viennese coffee is ready.

Brilliant wild Mediterranean coffee

Mediterranean coffee is a blend of coffee, chocolate syrup and various spices. The mixed spices are like the multicultural features of the Mediterranean, with the wild nomads of northern Africa, the long history of Arabs in West Asia, and the sunny character of southern Europeans. So if you want to create a special atmosphere on a special day, Mediterranean coffee is the perfect choice.

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