Boutique coffee common sense lily Anna iced coffee
Lily Anna iced coffee, also known as "jadeite iced coffee" or "emerald cold iced coffee", gets its name because of its beautiful emerald color. The shape is very beautiful, and it is even cooler when drinking!
Cool lily Anna iced coffee
Features: colorful and diverse chocolate rice, making the shape more varied. After mixing evenly, it shows a beautiful emerald color, and you can taste the charming taste when drinking it.
Tip: green mint wine can also be added to whipped cream at the end.
Taste: sweet and cold.
Materials: right amount of crushed ice, 1 cup of iced coffee, GreenCremeDeMenthe 1/2OZ, right amount of fresh cream, right amount of chocolate syrup, a little colorful rice.
Procedure: first fill the cup with crushed ice for about 8 minutes, then pour in sweetened iced coffee and 1/2OZ green mint wine, then rotate and add a layer of whipped cream, and finally squeeze in the right amount of chocolate syrup and a little colorful rice.
(suitable drinking time: after meal)
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Boutique coffee common sense French milk coffee
The first to drink coffee mixed with milk is said to be Nehov, governor of the Dutch city of Badawiya in Indonesia in 1660. He was inspired by drinking English milk tea, so he tried to add milk to his coffee. Unexpectedly, the coffee after adding milk tasted smoother and smoother. In addition to the strong aroma of coffee, there was a faint smell of milk, which was still better than milk tea. But this kind of milk
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Basic knowledge of Fine Coffee making fancy Coffee
Fall in love with coffee, first attracted by the aroma of hot coffee, and then intoxicated by its light or full-bodied taste, fancy coffee that can jump up the nose and aftertaste again and again. However, watching a steaming cup of coffee in summer, no matter how attractive it is, the appetite will be greatly reduced. As a result, the cold series in fancy coffee is very tempting. The Bar Advanced Department of Green Rose Western Restaurant
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