Coffee varieties more precious than Blue Mountain Coffee beans
Coffee name: Napoleon
Origin: British St. Helena Island (Saint Helena Island, the claustrophobic island where the hero Napoleon was exiled)
Farm: Napoleon Farm
Variety: bourbon (Bourbon)
Coffee: blue Elise (Elise Blue)
Origin: French New Caledonia (New Caledonia Island)
Agricultural Garden: cafe Kuandji Agricultural Garden
Variety: Reloy
Coffee name: blue Butterfly (Papillon Blue)
Origin: French island of Guadeloupe (Guadeloupe Island)
Agricultural Garden: cafe Chaulet Agricultural Garden
Variety: iron pickup (Typica)
Coffee name: Panama Rose Summer (Don Pachi Geisha)
Origin: Panama
Agricultural garden: Finca Don Pachi
Variety: rose summer (Geisha)
Features: Rosa, a rare variety from Ethiopia. With unexpected citrus aromas.
Coffee name: Bin 22 on the Peak (Mountain Top Bin 22)
Origin: Australia
Agricultural Garden: Mountain Top Estate (emerging Queensland Agricultural Park)
Variety: K7
Coffee name: Tonga Imperial Product (Tonga Royal)
Origin: Kingdom of Tonga (coffee drunk by Tonga royal family)
Agricultural garden: unknown
Variety: Katim (Catimor)
Coffee name: Maui Moka (Maui Mokka)
Origin: Maui, Hawaii, USA
Farm: Kaanapali Estate (the only farm in Maui)
Variety: mocha transplanted from Yemen
Coffee name: civet Coffee (Alamid Coffee)
Origin: Philippines
Agricultural garden: unknown
Variety: unknown
Features: the coffee beans harvested from the excrement of the civets after swallowing the coffee fruits are rare and have a special flavor.
Coffee name: Kopi Luak Coffee
Origin: Indonesia
Agricultural garden: unknown
Variety: unknown
Features: the coffee beans harvested from the excrement of the raccoon cat after swallowing the coffee fruit are rare, thick in taste and endless aftertaste.
Coffee name: Galapagos Group ((galapagos))
Origin: Galapagos Qunqi
Features: the fragrance is very special, the overall taste is very clean. In general, the sour taste of baking is quite light and bright sour. It will be a little stuffy, a little stuck near the Adam's apple, and by the way, the whole cup will taste great when it's cold. Huigan is also exaggerated.
The legend of the Galapagos islands emerged in the Pacific Ocean from the eruption of undersea volcanoes from 3 million years ago, covering a total area of about 7, 500 square kilometers, including climate, currents, humans and other natural enemies. The creatures that survived here have their own unique evolution in the process of evolution, such as sea turtles, sea iguanas, land iguanas, seals and so on. Many precious creatures are preserved, while Galapagos coffee Has become the world's persistent friends of coffee, the dream of gourmet coffee.
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The process of planting and picking Coffee basic knowledge of Coffee
The first people to drink coffee lived in Ethiopia. A drink called Buncham was found in the Arab scientific literature of 900-1000 AD, but it is not certain that it is coffee. These documents mainly record the scientific value of this bean called Buncham. In addition to introducing the protective effects of this drink on the stomach, organs and skin, the author also mentioned that it can make
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Cultivation techniques of small Coffee cultivation of Coffee beans in Yunnan Province
Disease control: 1. Coffee rust is the main disease of coffee, the most harmful, the damaged plants, light reduced yield, heavy death. Coffee rust is mainly harmful to leaves and sometimes to young fruits and twigs. After the leaves were infected, many light yellow spots appeared at first and enlarged in the form of water stains, followed by orange-yellow powdery spores on the back of the leaves, and there was a light green halo around the disease spots, and the disease spots in the later stage.
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