The encounter of coffee and wine the intoxicated Irish coffee

The old and new city of Lemlin, Ireland, is bounded by an inconspicuous short bridge. You and I will walk in the old city. Mottled walls, ancient windowsills, colorful shop houses and clean streets. The music accompanied by the harp wandered leisurely in the street, with strange house numbers and faces and strange exotic sounds in their ears. The sunshine is familiar, and your embrace is also familiar and warm. Sitting in a country coffee house, drinking Irish coffee with you in lazy Enya music and dim light, smelling the fragrance and mellow coming out of the cup, looking at your deep and tender eyes leaning against your shoulder. I would like to stay here with you forever!

What does a real cup of Irish coffee taste like? I think only when I taste it in Ireland can I feel its most authentic and mellow real taste. For example, if love has not really been tasted, experienced or experienced, how can it feel all kinds of taste in the heart and the feeling of "just getting down the brow?" but on the heart of the emotional stack?

There is a beautiful legend about Irish Coffee. Legend has it that a bartender who is good at mixing cocktails at Dublin airport met a beautiful flight attendant and fell in love with her at first sight. Every time she comes to the bar, she just orders different coffee according to her mood and never orders cocktails. The bartender wanted her to drink the cocktail he made for her, so he thought of combining Irish Whiskey with coffee and invented Irish coffee with a strong and mellow flavor. Since then, the bartender has independently compiled a private wine list for her, which has an extra Irish coffee than any other wine list, hoping to use it only when she comes. I also hope she can find that the Irish coffee is only her own drink. It took as long as a year for the bartender to invent Irish coffee until she ordered it. When he first made Irish coffee for her, he burst into tears with excitement. He wiped away his tears with his fingers and secretly drew them around the mouth of the Irish coffee cup. Therefore, the taste of the first sip of Irish coffee is always with the bitterness of fermentation after longing has been suppressed for a long time. And she became the first guest to order Irish coffee.