Coffee drinking is an imported habit, coffee culture, common sense.
Compared with China's long-standing tea culture, drinking coffee is really an imported habit. Although there are countless coffee shops in Shanghai, if you want to drink to your own taste, you have to cook it in your own home. If you have a low-utilization bar at home, why not turn it into an exclusive coffee bar, cheer up here in the morning, start the day's work, and invite friends to come over for a drink on weekend evenings and chat until dawn.
People who have time to patiently brew coffee at home every day are usually very demanding on the quality of life and want to create a warm and comfortable atmosphere and make a cup of personalized coffee that cannot be copied by hand, instead of just buying a fully automatic capsule coffee machine. to make mechanized drinks. The taste journey of the private coffee bar should be a slow three-stage style, from the rich smell of ground beans to the layers of flavor of coffee powder extracted and filtered in hot water, and finally into the coffee cup in hand to bring refreshing coffee fragrance. Each step requires a detailed cooperation of techniques, utensils and the environment.
Since we are brewing coffee at home, it is too perfunctory to buy ready-made coffee powder to make it. Coffee beans are easier to preserve than coffee powder, and in this cold winter, the sound and smell of grinding beans are warm, and only freshly ground coffee has a pure mellow. If you like to try various flavors of cooking, a bean grinder that can grind coffee powder of different sizes is a must at home. If the countertop of the coffee bar is small and the bearing capacity is insufficient, then the light and easy-to-clean electric blade bean grinder is a more practical choice; people who pay special attention to the thickness of coffee powder can also choose a stone-grinding electric bean grinder to adjust the particle size. If you are keen on pure handcraftsmanship and want to create an old-fashioned cafe atmosphere at home, then the retro hand grinder is undoubtedly the most fun equipment and decoration.
- Prev
General knowledge of coffee history, coffee culture and history in Laos
Coffee in Laos has gone through a lot of development in the past 20 years. The speed of development in the past 20 years is faster than that in the past 80 years. The coffee history of Laos can be traced back to 100 years ago. At that time, France was the colonial ruler of Vietnam, Cambodia and Laos, and they began to experiment with growing various crops in these areas. Coffee was quickly found in farmers in Vietnam and Laos.
- Next
The Common sense of Coffee Culture in the Coffee Center in Vienna
I found four cat cafes on Montsio Street in Barcelona, and tourists kept stopping at the door to look at the small face of the cafe and the poster of Ramon Casas. A middle-aged woman was responsible for guiding the tourists to their seats one by one, giving a very brief introduction to the history of the cafe. Many tourists come for Picasso. 1899, 17 years old.
Related
- How did the Salvadoran coffee industry develop in Central America?
- What exactly does the golden cup extraction of coffee mean?
- The Origin of Coffee flower
- [2023 Starbucks World Earth Day] there are more meaningful things besides free Starbucks coffee!
- What kind of coffee is there in Spain? 9 Flavors of Spanish Coffee
- Aromatic African coffee| Kenya's coffee culture and historical production area
- Liberica Coffee Bean knowledge: the characteristics of Liberian Coffee beans of the three original species of Coffee beans
- The origin and formula of Spanish latte introduces the taste characteristics of Bombon coffee in Valencia, Spain.
- How to adjust the solution of over-extracted coffee
- What is the tasting period of coffee beans? What is the period of coffee and beans? How should coffee wake up and raise beans?