Coffee review

Introduction of Mamba Coffee Flavor description of Fine Coffee

Published: 2024-09-20 Author: World Gafei
Last Updated: 2024/09/20, Mantenin and Brazilian mixed coffee are mixed at 50% and 50%, with rich taste and rich grease, slippery texture and consistency, and elegant taste after deep texture and obvious bitterness. the drinking method of black coffee can experience this mellow and charming flavor. It is the most popular mixed coffee in Taiwan! Alcohol thickness: ☆☆☆☆ acidity: ☆☆☆ equilibrium: ☆☆☆

Mantenin and Brazilian mixed coffee are mixed at 50% and 50%, with rich taste and rich grease, slippery texture and consistency, and elegant taste after deep texture and obvious bitterness. the drinking method of black coffee can experience this mellow and charming flavor. It is the most popular mixed coffee in Taiwan!

Alcohol thickness: ☆☆☆☆

Acidity: ☆☆☆

Degree of balance: ☆☆☆☆

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