The Development History of Coffee in China Chinese Coffee Culture History
From the success of coffee cultivation in Taiwan in 1884 to today, the development of coffee in China has gone through more than 100 years of ups and downs. The following is a detailed introduction:
In 1884, ★ successfully planted coffee in Taiwan.
In 1902, ★ successfully introduced and planted coffee in Yunnan, China.
★ in 1985, Yunnan Agricultural Reclamation began to grow coffee commercially.
★ in 1992, UNDP assisted China to build its first modern coffee factory-Yunnan Coffee Factory.
★ in 1995, the coffee industry was included in the Yunnan biological resources development innovation project.
★ in 2003, Yunnan became the only high-quality coffee raw material base in China.
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The spread of Coffee in the World basic knowledge of Fine Coffee
It has been more than 1500 years since Ethiopian shepherds first discovered coffee. This is more than 1500 years full of hardships, legends and colorful. In 500 years, the shepherd Caldai was the first to discover the wonderful use of coffee. In 525, the first coffee tree was planted in the Arabian Peninsula. In 1475, the first coffee shop was born in Constantinople (present-day Istanbul)
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Looking for Coffee: a long Journey Coffee Culture History
In the early days when coffee was introduced into Europe, most people used traditional dripping or distillation to make coffee. There was no Italian coffee at that time, but coffee went deep into every family and became the best drink in daily life. At the beginning of the 20th century, an impatient engineer in a coffee shop near Napoli, Italy, was impatient with dripping coffee for too long.
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