Coffee review

Yunnan Coffee beans masked palm civet Coffee and Kopi Luwak

Published: 2024-09-17 Author: World Gafei
Last Updated: 2024/09/17, In fact, the number of civets is extremely rare and they are not very interested in coffee fruits. The number one contributor to Kopi Luwak is masked palm civet. Masked palm civet is a kind of carnivorous cat. because of their omnivorous properties, they occasionally eat coffee and fruit for taste while eating birds and insects, which has caused great disaster and has become the most expensive coffee bean processing factory in the world. Kopi Luwak also works with masked palm civet

In fact, the number of civets is extremely rare, and they are not very interested in coffee fruits. The number one contributor to Kopi Luwak is masked palm civet. Masked palm civet is a kind of carnivorous cat. because of their omnivorous properties, they occasionally eat coffee and fruit for taste while eating birds and insects, which has caused a "catastrophe" and become the most expensive coffee bean processing factory in the world. Kopi Luwak has also been equated with masked palm civet coffee, and it is difficult for masked palm civet to get away.

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In Yunnan, China, someone specially picks up the wild masked palm civet droppings on the trees under the trees to get masked palm civet coffee. Because its quantity is rare, the price is high and the quantity is few, some people even capture the wild masked palm civet to carry on the breeding, feed them to feed the coffee fresh fruit, artificial production masked palm civet coffee. Because masked palm civet is omnivorous, but also has to eat some other fruits, and even feed chickens to them, so the cost is not low, but also time-consuming, so the output of masked palm civet coffee is also very limited. {Coffee join}

There are more gimmicks than actual masked palm civet coffee. What is the flavor? Many people emphasize that the micro-fermentation process of coffee beans in the intestines adds extra flavor and mellow feeling to the coffee, which can be regarded as a special initial processing process. And the smart masked palm civet specially selected the most mature and sweet coffee fruits, which really played a selective role, and at the same time slightly increased the sweetness, sweetness and mellowness of the coffee.

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