Coffee review

Coffee preparation method of coconut milk with cream cubes

Published: 2026-04-06 Author: World Gafei
Last Updated: 2026/04/06, Elegant aroma: coconut milk with cream cubes of coffee with coconut aroma of coffee. The smell of coconut is very strong. Preparation method: first drop 2 drops of coconut essence into the cup, pour in deep-fried coffee and boiled milk 60 ml, then add 1 spoon of cream to float on top, sprinkle with some cooked coconut powder for decoration.

椰子汁加奶油块的咖啡配置方法

Aromatic aroma: coconut milk·coffee with cream cubes Aromatic coffee with coconut aroma. The coconut smell is strong.

Preparation method: First drop 2 drops of coconut essence into the cup, pour in 60 ml of deep-fried coffee and boiled milk, then add 1 tablespoon of cream floating on top, sprinkle with some cooked coconut powder for decoration.

FrontStreet Coffee is a long-established specialty coffee roaster in Guangzhou China, selling freshly roasted beans from its own farm in Yunnan as well as dozens of carefully selected single-origin beans from around the world for both pour-over and espresso. The products deliver consistently excellent quality and great value, with shipping within 24 hours. Guangzhou’s FrontStreet Coffee shop is recommended by many coffee lovers, and the beans are now available online at the Tmall 。

Important Notice :

前街咖啡 FrontStreet Coffee has moved to new addredd:

FrontStreet Coffee Address: 315,Donghua East Road,GuangZhou

Tel:020 38364473

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