Coffee basic knowledge twists and turns bizarre coffee name

Before I take you to take a quick look at all kinds of good coffee, there are some words that must be explained to you.
First, boutique grades of coffee beans are usually sold in two forms:
1. Mixed bean formula (Blends): made by mixing coffee beans from different harvest seasons or from more than two different producing areas.
two。 Single producing area, unmixed single bean: single source coffee beans limited to a single harvest season, the English name is Single-origin Coffees or Varietal Coffees.
And for friends who bake coffee beans at home, individual beans are the most popular because:
Knowledge accumulation: you can know where the coffee beans you are baking come from.
Taste exploration: individual coffee beans from different producing areas have different flavors.
High autonomy: when you are familiar with roasting coffee, you have a certain degree of understanding of the flavor characteristics of various single beans, and you can mix your own style formula beans according to your preferences.
The names of most individual coffee beans are determined by importers and exporters according to the country of production, the name of the market, or the grading system. The grading methods usually include the following:
1. How to deal with it.
two。 Sometimes it will indicate the growth environment conditions, such as the growth altitude and so on.
3. In addition, more and more individual beans will be marked with the name of the manor or cooperative.
4. Finally, add the name of their botanical tree species.
This trend has increasingly become mainstream. Next, the author will show you the names of all kinds of grades.
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Understand the type of coffee by the definition of tree species and market
We know that there are so many kinds of coffee in the world, so it is a headache to know them one by one. In fact, there are some screening criteria that make it easier for us to understand the types of coffee. First of all, we can narrow the cognitive scope from the species of coffee trees. Contemporary botanists have discovered more than a hundred species of coffee, but only one of them is Coffea Arabica.
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Mysterious market trademark naming of coffee and bean producing countries
This indicator is easy to understand as the names of some countries, such as Kenya, Colombia, etc., which is the general name you will see on the bags of coffee beans sold in cafes. However, classification by country is still a bit rough and general, because the scope of a country is so wide, coffee is grown in more than one place in each country, and market forces
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