The production method of Coffee basic knowledge fresh Cream
Materials: fresh milk, egg bowl, egg beater, vanilla powder, cream flower bag, sugar. (1) pour the right amount of fresh milk (about 200 ml) into the egg bowl and beat it at a low speed with the egg beater. (2) when the fresh milk is beaten until foaming, add sugar and vanilla powder and continue beating at medium speed. (3) when the fresh milk is frosted and cannot be inverted. (4) put the whipped cream into the cream flower bag.
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Basic knowledge of Fine Coffee production of Italian iced coffee
Iced cappuccino material: 17 grams of iced cappuccino coffee powder, 30 grams of light milk, 10 grams of fresh cream, 3 grams of chocolate sauce, 70 grams of water, the right amount of ice. Utensils: 1 mixer, straw. Preparation method: (1) put the iced cappuccino coffee powder, light milk and water into the blender. (2) put the ice into the cup, and then pour the drink from step (1) into the cup. (
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Examples of four kinds of graphic production of Coffee flower
1. Rotate the flower (1) to pour the milk foam directly from high to low into a 7-minute full coffee cup. (2) draw a circle from the middle with chocolate paste to form a rotating flower. (3) draw a meter shape with a needle. two。 Make peach hearts (1) pour half a cup of coffee. (2) rinse the foam into the middle of the cup. (3) pull up into peach shape from the bottom up. (4) pay attention to the strength of the wrist. 3. Four Caixin (1) will
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