The spread of basic knowledge of Fine Coffee
1. Coffee was introduced into Europe
In the 16th century, coffee attracted the attention of European countries in the name of "Arabian wine". In the middle of the 17th century, coffee became popular in Europe.
2. Coffee is introduced into Asia.
In 1600, Baba Budan, a Muslim, successfully smuggled seven seeds on his belly and planted them for trial in the Mysore mountains of southern India without large-scale cultivation. In 1658, the Dutch transplanted coffee to Java, Sumatra and other places in Indonesia, and the output was very good.
3. Coffee was introduced into America.
In 1689, the first cafe in North America opened in Boston.
In 1723, French officer Gabriel Mathieu de Clieu gave coffee saplings from Java to King Louis XIV from the mayor of Amsterdam, the Netherlands, in 1714. To Martinique in the Caribbean.
4. Coffee is introduced into China
At the end of the Ming Dynasty, with the arrival of missionaries and businessmen from the Netherlands, Spain and other countries, they landed in China. At one point, Dutch businessmen even tried to plant coffee trees in Taiwan. It's just that it didn't spread widely or widely in China at that time, so there was no information to blame. In the first year of Xuantong of the Qing Dynasty, Shanghai American Christian Church Publishing House published a Book of making Foreign Rice, whose translation is different from what it is now. Coffee is "fattening".
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The Discovery of Coffee trees legends basic knowledge of Coffee
For the discovery of coffee trees, the industry does not have a unified view, there are generally the following legends. 1. Legends of Shepherds in the 5th and 6th centuries, a young shepherd in Ethiopia, Kaldi, was herding his sheep when the sheep ate a kind of red berry and looked very excited. Cody was curious and ate some of these red berries, feeling refreshed.
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Basic knowledge of coffee botany
According to the botanical description of coffee: coffee is Rubiaceae, coffee genus, perennial evergreen shrubs or small trees. There are more than 60 types of coffee classified, but there are roughly two varieties of coffee grown commercially on a large scale, one is Arabica, accounting for about 70 percent of the world's coffee planting area, and the other is Robasta, accounting for about 30 percent of the world's coffee planting area. According to our country
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