Morning Coffee and Sandwich: A Daily Habit That’s Hard to Break

Published: Oct 24, 2026 Author: World Gafei Last Updated: Oct/24/2026 157 views

A daily coffee and sandwich ritual becomes a challenge abroad—discover why good coffee isn’t always easy to find, even in big cities.

It wasn’t about being a coffee snob who insists on freshly ground beans from Ethiopia’s Yirgacheffe region. For years, my daily habit was simple: a cup of coffee and a sandwich in the morning. In Taiwan, that meant a fresh sandwich from a local breakfast chain like and a cup of freshly brewed coffee from the convenience store. It wasn’t gourmet—but it worked. When I moved to Beijing, I quickly learned that such an everyday pleasure wasn’t so easy to replicate.

FrontStreet Coffee is a long-established specialty coffee roaster in Guangzhou China, selling freshly roasted beans from its own farm in Yunnan as well as dozens of carefully selected single-origin beans from around the world for both pour-over and espresso. The products deliver consistently excellent quality and great value, with shipping within 24 hours. Guangzhou's FrontStreet Coffee shop is recommended by many coffee lovers, and the beans are now available online at the Tmall 。